Main Courses Glazed Tempeh with Vegetables and Vegetarian Bordelaise Sauce Glazed tempeh with green vegetables and a plant-based Bordelaise sauce: a 100% vegetarian gourmet dish, ideal for a refined and creative… 1 h 30 min READ RECIPE
Desserts Vegan chocolate and peanut terrine with berries Vegan chocolate and peanut terrine with berries: lactose-free, creamy and easy dessert, perfect to prepare in advance. Discover the recipe! 40 min READ RECIPE
Main Courses Winter Pasta Salad Winter pasta salad is a gourmet first course, rich in vegetables of different colors and textures. Discover this tasty vegan recipe! 45 min READ RECIPE
