GZ Daily
GZ Daily
GZ daily
The Rose Is Not Just a Flower: How Italians Bring It to the Table
The rose is the flower of Mother's Day, and in Italy it also belongs on the table. Eleven recipes that turn the most beloved bloom of May into something you can actually eat.
GZ daily
Meal Prep the Mediterranean Way
The Mediterranean diet is about good ingredients, prepared simply. These 5 lunches take one hour on Sunday and last all week.
GZ daily
Mother's Day Brunch, Italian Style
Mother's Day in Italy means a generous table and something homemade. These 8 recipes — sweet, savory, and something to sip — bring that spirit to brunch.
GZ daily
Asparagus Season: The Italian Recipes Worth Making Now
Asparagus has a window. These 8 Italian recipes — from risotto to carbonara to egg clouds — are the best way to cook through it before the season ends.
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5 Italian Desserts, Zero Oven
The oven has never been the point. From panna cotta to chocolate salami, some of Italy's most iconic desserts live entirely in the refrigerator — and have been there for decades.
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Torta Tenerina: The Fudgy Italian Cake That Ferrara Kept Secret for a Century
Torta tenerina has been made in Ferrara since the early twentieth century and barely left the city for most of it. This is the recipe that stayed local while the rest of Italy chased other…
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This Is What a Spring Dinner Looks Like in Italy
Five Italian recipes for a complete spring menu — from puff pastry cones to seabass in crazy water and a herb-scented focaccia to share.
GZ daily
8 Italian Pasta Salads That Make Dinner Easy
Eight Italian pasta salads that go from fridge to picnic blanket without missing a beat — from arugula pesto to octopus and fresh salmon.
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Spring's Best Fruit Deserves a Proper Italian Dessert
Strawberry season is short. These 6 Italian desserts — from classic tart to semifreddo — are the best way to make it count.
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What Italian Moms Cook for Picky Eaters
Italian home cooking knows how to handle picky eaters. These 10 recipes — with an Italian mom's secret for each — are the proof.
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Only 3 Ingredients. 10 Italian Recipes. Dinner Is Handled
Italy's greatest dishes use 3 ingredients. These 10 recipes — from impepata di cozze to chocolate cake — prove the pantry was always enough.
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Four Tiramisù Versions for Every Dietary Need
Raw eggs, mascarpone, wheat flour — tiramisù has three obstacles. These four versions remove each one without sacrificing flavor or elegance.
GZ daily
Tiramisù in a Different Form
The same flavors, six completely different formats. Tiramisù as cake, brownie, cheesecake, cupcakes, ice cream, and truffles — all worth making.