Main Courses Cuzzetiello alla parmigiana Cuzzetiello alla parmigiana: a tasty and cheesy hearty dish, all the authenticity of Neapolitan street food in a finger-licking version! Easy 1 h 15 min READ RECIPE
Pizzas and Focaccia Folded Pizza with Salami Folded pizza with salami is a typical preparation from Naples... a pizza folded into four, making it quick to enjoy the pleasure of eating a pizza! Easy 60 min Kcal 1428 READ RECIPE
Cakes & Baking Lemon Caprese The lemon caprese is a variant of the classic chocolate caprese cake, a typical Neapolitan dessert made with almonds and white chocolate. Average 1 h 15 min Kcal 347 READ RECIPE
Main Courses Pasta alla sorrentina Pasta alla Sorrentina is a very tasty reinterpretation of the great classic of Campania cuisine based on gnocchi, tomato and stringy mozzarella! Easy 60 min Kcal 536 READ RECIPE
Cakes & Baking Sweet Casatiello Sweet Casatiello is a fruity version of the traditional Neapolitan rustic dish typical of the Easter period. Discover tips and recipe! Average 1 h 10 min Kcal 658 READ RECIPE
Main Courses Neapolitan Braciole in Sauce Neapolitan braciole in sauce are one of the ingredients that cannot be missing in Neapolitan ragù. Rolled and stuffed slices of meat! Easy 1 h 10 min Kcal 347 READ RECIPE
Main Courses Cuzzetiello with meatballs The cuzzetiello with meatballs is a unique dish in which hollowed bread holds a very rich filling. The sauce soaks the bread, making it irresistible Easy 1 h 10 min READ RECIPE
Main Courses Chicken strips alla sorrentina The chicken strips alla sorrentina, inspired by the homonymous dish of gnocchi alla sorrentina, is a quick and racy second course! Easy 55 min Kcal 295 READ RECIPE
Main Courses Spaghetti with clams and cherry tomatoes Spaghetti with clams and cherry tomatoes are perfect for serving an easy, quick and flavorsome recipe at your table. Discover our recipe! Easy 40 min READ RECIPE
Main Courses Neapolitan Spaghetti Omelette The Neapolitan spaghetti omelette is a true institution of Campanian street food and a must-have for trips to the beach and countryside! Easy 1 h 20 min Kcal 404 READ RECIPE
Side Dishes Reinforcement Salad Reinforcement salad is a Neapolitan traditional side dish made with vegetables and pickles, typical of Christmas Eve. Discover the ingredients… Very easy 40 min READ RECIPE
Pizzas and Focaccia Pizza marinara The marinara pizza is a very light pizza: topped with tomato sauce, oil, garlic, and oregano. It's one of the simplest ways to make pizza! Easy 45 min Kcal 1083 READ RECIPE
Cakes & Baking Rum babà (Rum syrup infused sponge cake) The rum baba is a typical Neapolitan dessert with a soft and spongy dough, soaked with an aromatic liqueur syrup! Here is the recipe to make… Average 1 h 25 min READ RECIPE
Main Courses Manfredi with ricotta The recipe for manfredi with ricotta is a very simple and tasty first course typical of Campanian cuisine, enjoyed during the carnival period. Easy 4 h 50 min Kcal 1111 READ RECIPE
Main Courses Pullastiello-style Zucchini Pullastiello-style zucchini revisits the Neapolitan eggplant recipe. A very delicious and simple main course, discover step by step how to make it! Easy 30 min Kcal 515 READ RECIPE