Main Courses McChicken® with Pecorino Romano Step-by-step recipe for the McChicken® Il Romano: how to make at home the sandwich with fried chicken, crispy bacon and a Pecorino Romano PDO… 5.0 Average 60 min READ RECIPE
Main Courses Meatball sandwich Meatball sandwich is filled with pork meatballs, broccoli rabe and melting cheese... a great meal and an easy recipe to make from scratch! Easy 1 h 25 min READ RECIPE
Main Courses Meatloaf with Smoked Scamorza Center The meatloaf stuffed with smoked scamorza is an excellent second course to enjoy either hot or cold. A soft center inside will surprise you. 4.5 Average 1 h 30 min Kcal 294 READ RECIPE
Side Dishes Microwave Gratinated Vegetables Microwave gratinated vegetables are an easy and tasty side dish that can be prepared quickly. Discover the ingredients and procedure to make… 5.0 Easy 1 h 5 min READ RECIPE
Main Courses Neapolitan Braciole in Sauce Neapolitan braciole in sauce are one of the ingredients that cannot be missing in Neapolitan ragù. Rolled and stuffed slices of meat! 4.5 Easy 1 h 10 min Kcal 347 READ RECIPE
Bread Neapolitan casatiello The Neapolitan casatiello is a traditional Easter leavened ring filled with cured meats, cheeses and visible hard-boiled eggs! Discover the recipe 4.3 Average 2 h READ RECIPE
Sauces Neapolitan Ragù Neapolitan ragù is a traditional recipe from Neapolitan cuisine. Tomato sauce with pieces of meat and a long cooking time. Discover the recipe! 4.6 Average 4 h 40 min READ RECIPE
Pizzas and Focaccia Neapolitan Sandwiches Neapolitan sandwiches are a typical Neapolitan street food: delicious rolls of leavened dough filled with cheese, cured meats, and hard-boiled eggs! 4.4 Average 1 h 15 min READ RECIPE
Bread Neapolitan Savory Ring The tortano is a Neapolitan savory rustic ring, prepared for Easter, filled with cured meats, cheeses, and Neapolitan cicoli. 4.4 Average 1 h 40 min READ RECIPE
Main Courses Neapolitan-style Paccheri Neapolitan-style paccheri with tomato sauce, guanciale, pecorino and basil: a rich, aromatic recipe perfect for Sunday lunch. Easy 60 min READ RECIPE
Main Courses Omelette with cherry tomatoes and pecorino The omelette with cherry tomatoes and basil is a colorful, easy, and quick second course. It's also a fridge-clearer! Discover the quantities… 4.3 Easy 25 min READ RECIPE
Main Courses Orecchiette with aromatic herbs Orecchiette with aromatic herbs is a first course with a very delicate flavor: it is seasoned with a cream of butter, aromatic herbs, and pepper. 3.9 Very easy 14 min Kcal 565 READ RECIPE
Main Courses Paccheri cheese, pepper and sausage Paccheri cheese, pepper and sausage is a delicious first course, the sausage enriches the typical cheese and pepper in a tasty way! Find out… 4.7 Easy 35 min Kcal 596 READ RECIPE
Main Courses Paccheri with artichokes, pecorino cream, and anchovies Paccheri with artichokes, pecorino cream, and anchovies is a rich and creamy pasta main course, perfect to impress guests! Discover the recipe. 5.0 Easy 50 min READ RECIPE
Main Courses Pasta alla gricia Guanciale, Pecorino Romano, black pepper and pasta water. The authentic pasta alla gricia recipe, Rome's oldest pasta dish, by GialloZafferano. 4.4 Easy 25 min Kcal 568 READ RECIPE
