Peas in a pan
Peas in a pan are a simple and quick side dish, perfect for accompanying meat or fish main courses. Tender, flavorful, ready in minutes!
- Easy
- 30 min
Takoyaki
Takoyaki are delicious octopus balls typical of Osaka: crunchy on the outside and creamy on the inside! Here's the recipe to prepare them at home
- Difficult
- 1 h 30 min
Cake with mascarpone in the batter
The cake with mascarpone in the batter is an easy, soft, and creamy dessert, ideal for making simple and genuine breakfasts and snacks like in…
- Very easy
- 1 h 20 min
Mushroom Omelette
The mushroom omelette is a quick dinner-saving dish. Find out how to prepare it at home with champignons that are easily available all year round!
- Easy
- 35 min
Gluten-free bread
Soft and fragrant gluten-free bread, made with ready-to-use mixes for leavened dough: easy to make at home, ideal for any meal of the day!
- Average
- 1 h 10 min
Seafood Lasagna
Rich and creamy seafood lasagna with fresh fish and shellfish: an elegant and tasty first course perfect for holiday menus. Discover the recipe here!
- Difficult
- 2 h
Paloma
The Paloma is a refreshing cocktail made with tequila. Directly from Mexico, we offer you a thirst-quenching drink, perfect for parties and aperitifs.
- Easy
- 2 min
One Pan Chicken and Potatoes
One pan chicken and potatoes is a main course complete with a side dish that is cooked entirely in a pan, without using the oven. Discover the recipe!
- Easy
- 1 h 5 min
Sandwiches
The tramezzini are a delicious finger food, made in many different ways, easy to prepare and very tasty.
- Easy
- 15 min
- Kcal 173
Tuna Samosa
Tuna samosas are a rich and appetizing snack: crispy phyllo dough parcels that hide a soft filling made of potatoes and tuna.
- Average
- 1 h 50 min
- Kcal 335
Stuffed Eggs
Stuffed eggs are a tasty and colorful appetizer filled with couscous, vegetables, and tuna, ideal for starting your Easter menu!
- Very easy
- 45 min
- Kcal 149
Quiche with vegetables and bacon
The quiche with vegetables and bacon is a savory pie made with shortcrust pastry and a rich filling of vegetables and bacon;
- Average
- 1 h 30 min
- Kcal 326
Tagliatelle with artichokes and fasolari
Tagliatelle with artichokes and fasolari are a very delicate first course: the pasta is dressed with a delicious ragout of artichokes,…
- Average
- 60 min
- Kcal 429
Chicken Stew
Chicken stew is a tasty and comforting main course, perfect for bringing a touch of tradition and warmth to the table. Discover the quantities…
- Easy
- 1 h 20 min
Beet Gnocchi
Beet gnocchi are a colorful variant of potato gnocchi, great to season with butter and sage! Discover this tasty recipe.
- Easy
- 1 h 20 min