Paloma

Name: Paloma
Prep time: 2 min
Total time: 2 min
Yield: 2
Ingredients: Tequila 3.5 oz; Lime juice 2 tsp; Fine salt 0.1 tsp; Grapefruit soda 7 oz; Lime 2 slices; Ice to taste

it es fr de br

Difficulty: Easy
Prep time: 2 min
Makes: 2
Cost: Average

PRESENTATION

The Paloma cocktail is like, really, the refreshing star of any sunny afternoon in Mexico. You know, this Paloma recipe shines with the sharp bite of tequila mingling with the tangy punch of grapefruit soda. It’s a mix that’s both light and super easy to drink. The touch of salt around the rim? Well, it adds a kick that brings the whole thing together. No wonder there's even a special Paloma Day every May 22 in Mexico.

This tequila cocktail isn’t just about the booze. It is about that crisp feeling with every sip. Especially when you're chilling with friends. People often compare Paloma to the margarita. But, the grapefruit twist gives it a totally different vibe. Perfect for when you want something less sweet and more sparkling. And, while regional twists sometimes swap grapefruit soda for fresh juice, most folks stick to the soda for that fizzy, bubbly lift.

Pairing the Paloma cocktail with crunchy Mexican snacks just feels right. Nachos with a bit of spicy salsa really, really make the citrusy notes pop. And turning the whole experience into a casual party starter. The best part about this tequila cocktail? It's versatile for gatherings—works for barbecues, weekend hangouts, or even as a quick cool-down after a hot day.

Classic Mexican drink lovers will tell you there’s something special about the combo of zesty grapefruit and tequila. It feels like summer in a glass. Some folks try Paloma variations with mezcal for extra smokiness or even a splash of lime for a more tart finish. Whatever the twist, the basics always give that cool, fizzy punch people come back for.

With just a handful of ingredients and a laid-back attitude, this is one of those easy tequila drinks everyone should know about. Especially if you want to bring a bit of Mexico’s social and lively energy to your table. Whether you’re celebrating Paloma Day or just enjoying a sunny afternoon, this drink is all about good vibes and great flavors. So here's the thing—can't go wrong with a Paloma.

How to prepare Paloma

To prepare the Paloma cocktail, start by pouring the tequila into a highball glass 1. Keep in mind that with these doses, you'll get 2 cocktails. Squeeze the lime using a juicer, so as to filter the juice 2 and pour it into the glass with the tequila 3.

Add plenty of ice to the highball glass 4, then to give that typical savory note, add a pinch of salt 5. Now pour the grapefruit soda into the glass 6.

With the bar spoon, which is a long and narrow-handled spoon, mix all the ingredients well 7. Serve with a lime slice on the rim of the highball glass 8, and your refreshing Paloma cocktail is ready to be enjoyed 9!