Mushroom soup
Mushroom soup is a delicious autumn comfort food to enjoy with toasted bread croutons: discover the recipe to prepare this first course!
- Easy
- 1 h 5 min
Blue Crab Spaghetti
Blue Crab Spaghetti is an extremely flavorful first course. Discover how to cook these shellfish to best enhance their taste!
- Average
- 55 min
Pasta primavera
Pasta primavera is a first course made with snow peas, Jerusalem artichokes, and peas. An easy, vegetarian recipe, truly refined and flavorful!
- Average
- 40 min
Capon broth
Capon broth is a concentrate of aromas; the slow cooking and the skillful use of spices make it rich and full-bodied. Discover the quantities…
- Easy
- 6 h 20 min
Cauliflower and Saffron Pasta
Cauliflower and saffron pasta enriched with raisins and pine nuts is an easy and quick first course, perfect for last-minute dinners! Discover…
- Easy
- 25 min
Saffron and Ossobuco Ravioli
The saffron and ossobuco ravioli reinterpret the classic Milanese recipe: a golden saffron dough filled with ossobuco and seasoned with gremolada!
- Average
- 3 h 10 min
Cream of asparagus and zucchini with quinoa
The cream of asparagus and zucchini with quinoa is a gluten-free, light, and tasty first course consisting of a creamy base that envelops every bite.
- Very easy
- 55 min
Couscous with salmon and feta
Couscous with salmon and feta is a light, tasty, and nutritious summer dish, as well as very easy and quick to prepare! Discover the recipe
- Easy
- 23 min
Stuffed Anchovies
Stuffed anchovies are a tasty fish dish from Mediterranean cuisine with a soft and flavorful filling with a hint of lemon! Discover the recipe.
- Easy
- 50 min
Cold pasta with roasted carrot cream
Cold pasta with roasted carrot cream is a light and colorful first course, different from the usual but practical and tasty. Discover the…
- Easy
- 40 min
Spinach crepes with salmon
Spinach crepes with salmon are easy to prepare and customize, a tasty recipe to enjoy as an appetizer or a quick lunch
- Easy
- 30 min
Roasted cauliflower with almonds and green sauce
Discover how to prepare roasted cauliflower with crunchy almonds and green sauce: a healthy, tasty side dish perfect for any season. Here is…
- Easy
- 50 min
Capunet with rice
Capunet with rice: a tasty variation of the typical Piedmontese rolls, with creamy filling and authentic flavors of regional cuisine. Here's…
- Average
- 1 h 40 min
Linguine with ricotta and radicchio
Linguine with ricotta and radicchio is a creamy and fragrant first course, perfect for the colder season. Discover this easy and quick recipe!
- Easy
- 40 min
Water and flour gnocchi (without potatoes)
Water and flour gnocchi (without potatoes) are an easy and quick variant to prepare at home, great with any sauce! Discover the quantities and recipe
- Easy
- 30 min