Main Courses Orange Saffron Risotto The orange saffron risotto is a fragrant variation of the typical Milanese dish, equally creamy and flavorful. Here is the recipe to make it at home! Easy 25 min READ RECIPE
Appetizers Chicken Wings Chicken wings are a tasty recipe to enjoy in company, perhaps with some crispy fries and a delicious sauce! Easy 1 h 25 min Kcal 892 READ RECIPE
Main Courses Pasta with Cauliflower and Taleggio Pasta with cauliflower and Taleggio is a creamy first course with a bold flavor, garnished with crunchy and aromatic crumbs! Discover the… Easy 1 h 15 min READ RECIPE
Main Courses Greek-Style Farro Salad The Greek-style farro salad is a fresh and tasty dish, perfect for a complete meal that evokes the beauty of Greece. Easy 40 min Kcal 340 READ RECIPE
Main Courses Winter Pasta Salad Winter pasta salad is a gourmet first course, rich in vegetables of different colors and textures. Discover this tasty vegan recipe! Easy 45 min READ RECIPE
Main Courses Curry risotto with coconut milk and shrimp tartare The curry risotto with coconut milk and shrimp tartare is a creamy first course with an exotic taste! Discover how to prepare this fusion recipe. Easy 60 min READ RECIPE
Main Courses Beer-Braised Sausages The 'verzini alla birra' are pork sausages typical of the Lombardy region, which are flavored during cooking with red beer. Easy 2 h Kcal 708 READ RECIPE
Main Courses Venison Stew with Buckwheat Polenta Venison in marinade is a typical winter dish that pairs well with polenta. The marinade is made by soaking the meat in wine and spices. Average 4 h 30 min Kcal 737 READ RECIPE
Appetizers Falafel with Quick Hummus and Yogurt Sauce Falafel with quick hummus and yogurt sauce is a crunchy and spiced Middle Eastern street food with a rich accompaniment: chickpeas take center stage! Easy 40 min Kcal 1093 READ RECIPE
Appetizers Baked Bell Pepper Rolls Baked bell pepper rolls are appetizers flavored with a filling of breadcrumbs, anchovies, capers, basil, parsley, and mozzarella! Easy 60 min Kcal 181 READ RECIPE
Main Courses Paccheri with Anchovies and Cherry Tomatoes Paccheri with anchovies and cherry tomatoes is an easy and quick first course. Discover here the doses and procedure to prepare this tasty… Easy 25 min READ RECIPE
Main Courses Fish soup Red mullet, monkfish, mussels, and a homemade fumetto that makes the difference. The Italian fish soup recipe worth the extra step. Difficult 3 h 20 min READ RECIPE
Main Courses Tuscan kale and chickpea soup Tuscan kale and chickpea soup with croutons, rustic and nourishing: an easy and flavorful recipe, perfect for a healthy, vegetarian and… Easy 2 h 40 min READ RECIPE
Main Courses Pan-Fried Italian Sausage Medium heat, a splash of white wine, and fresh herbs. The pan-fried Italian sausage technique that keeps the meat juicy and the pan sauce worth using. Easy 35 min READ RECIPE
Main Courses Polenta Gnocchi Polenta gnocchi made from leftover polenta: an easy and quick recipe to transform polenta leftovers into a tasty first course that reduces food waste. Easy 15 min READ RECIPE