Main Courses Tagliatelle straw and hay with chanterelle and speck ragù The straw and hay tagliatelle with chanterelle and speck ragù is a first course with all Tyrolean ingredients. Easy 50 min Kcal 568 READ RECIPE
Main Courses Maccheroni alla chitarra Maccheroni alla chitarra is a typical pasta shape from Abruzzo cuisine; they are prepared using a rectangular beechwood frame called a 'chitarra'. Average 35 min Kcal 427 READ RECIPE
Main Courses Tagliatelle with rose petals Tagliatelle with rose petals have a very delicate flavor and are beautiful to look at, a main course for special occasions! Very easy 35 min Kcal 472 READ RECIPE
Main Courses Schiaffoni (or paccheri) with seafood Schiaffoni (or paccheri) with seafood is a very tasty and fragrant fish-based dish enriched with colorful and lively cherry tomatoes. Easy 1 h 5 min Kcal 525 READ RECIPE
Main Courses Stuffed Meat Cannelloni Umbrian Style Stuffed meat cannelloni are a rich and very nutritious dish typical of Tuscany and Umbria, with a soft and tasty sauce to try. Easy 3 h 40 min Kcal 522 READ RECIPE
Main Courses Garganelli with cream, ham and peas The garganelli with cream, ham, and peas is a very appetizing and hearty dish, which will also be a great success among the little ones. Easy 25 min Kcal 577 READ RECIPE
Main Courses Drunken Spaghetti Drunken spaghetti is seasoned with a quick and tasty sauce, a first course to present to friends and make them lick their lips! Easy 30 min Kcal 559 READ RECIPE
Main Courses Malloreddus with Pecorino From the Sardinian tradition, malloreddus with pecorino is a simple main course made with Sardinian gnocchi topped with a delicious sauce!… Very easy 20 min Kcal 604 READ RECIPE
Main Courses Saffron Penne in Foil Saffron penne is a tasty recipe, easy and quick to prepare: penne with saffron made even better by cooking in foil. Easy 25 min Kcal 600 READ RECIPE
Main Courses Pasta with porcini, sausage and crumbled chestnuts Looking for an autumnal and original first course? Here is the pasta with porcini, sausage, and crumbled chestnuts, with an enveloping and… Easy 60 min Kcal 911 READ RECIPE
Main Courses Penne with Turkey Ragù A mouth-watering first course, the penne with turkey ragù immediately whets the appetite with its intense and unique flavor! Average 60 min Kcal 629 READ RECIPE
Main Courses Pappardelle with Truffle and Mascarpone Cream Pappardelle with truffle is a special first course because the unique flavor of truffle pairs well with the delicate taste of mascarpone. Easy 25 min Kcal 577 READ RECIPE
Main Courses Pasta with mushrooms and speck Let's prepare pasta with mushrooms and speck together, an easy, quick, and truly delightful first course! Discover how to cook this autumn pasta! Easy 40 min READ RECIPE
Main Courses Truffle Ravioli Truffle ravioli are an elegant main course, with a tasty filling and an enveloping cream, perfect for those who love intense and refined flavors. Easy 1 h 50 min READ RECIPE
Main Courses Chestnut and Sausage Ravioli Chestnut and sausage ravioli are a main dish of fresh stuffed pasta with chestnuts and sausage, dressed with a Novello wine sauce. Average 2 h READ RECIPE
