Main Courses Paccheri with Anchovies and Cherry Tomatoes Paccheri with anchovies and cherry tomatoes is an easy and quick first course. Discover here the doses and procedure to prepare this tasty… Easy 25 min READ RECIPE
Main Courses Fregula with clams and bottarga Fregula with clams and bottarga is a main dish that celebrates Sardinian cuisine, combining simplicity and sophistication. Discover the… Easy 40 min READ RECIPE
Main Courses Chestnut Crepes Filled with Ricotta and Mushrooms Chestnut crepes filled with ricotta and mushrooms are a tasty first course, perfect for those looking for an original idea to serve at the table. Average 55 min READ RECIPE
Main Courses Fideuà Fideuà is a unique Spanish dish with a sea flavor: similar to seafood paella, but made with broken pasta instead of rice! Difficult 3 h READ RECIPE
Main Courses Eggplant Cannelloni with Beer The eggplant cannelloni with beer is an inviting first course made of pasta filled with ricotta, eggplants, and sausage drizzled with beer. Easy 2 h 20 min Kcal 1331 READ RECIPE
Main Courses Sardinian Gnocchetti in Country Style The Sardinian gnocchetti in country style is a very flavorful and quick-to-make first course, hearty thanks to the seasoning of beans and bacon. Very easy 22 min Kcal 563 READ RECIPE
Main Courses Straw and Hay Tagliatelle with Rabbit Ragù Straw and hay tagliatelle with rabbit ragù is a delicious rustic first course, ideal for the Easter menu or Sunday! Here is the recipe Easy 1 h 30 min READ RECIPE
Main Courses Stuffed Pappardelle with Rabbit Ragù Stuffed pappardelle with rabbit ragù is a gourmet first course, a masterpiece worth every effort. Discover the ingredients and procedure! Difficult 3 h READ RECIPE
Main Courses Ravioli filled with beef ribs with lemon foam The ravioli filled with beef ribs with lemon foam is an elegant first course of fresh pasta stuffed with tender and succulent meat! Difficult 4 h 40 min READ RECIPE
Main Courses Pasta with Tomato and Mozzarella Pasta with tomato and mozzarella: a simple and melty main dish with basil sauce and well-drained mozzarella. Ready in a few minutes, easy and quick! Easy 25 min READ RECIPE
Main Courses Pasta with Beans and Mussels Pasta with beans and mussels is a main course that can be made in a single pot, a flavorful, creamy, and comforting winter dish. Find out how… Average 50 min READ RECIPE
Main Courses Beetroot and Gorgonzola Pasta Beetroot and Gorgonzola pasta is a creamy first course with bold flavors. Discover the quantities and procedure to prepare this enticing recipe. Easy 30 min READ RECIPE
Main Courses Tagliatelle with mushrooms and sausage Tagliatelle with mushrooms and sausage is a flavorful first course with porcini mushrooms, perfect for autumn! Discover the doses and… Easy 35 min READ RECIPE
Main Courses Pasta with clams and broccoli Pasta with clams and broccoli is a variation of the classic spaghetti with clams, with a creamy and very flavorful sauce! Discover the… Easy 1 h 10 min Kcal 444 READ RECIPE
Main Courses Pasta with Salted Cod Pasta with salted cod is an easy first course that, thanks to its rich seasoning, will make everyone’s mouth water: follow the step-by-step recipe! Easy 50 min Kcal 628 READ RECIPE
