Italian recipes by GialloZafferano
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Bread

Breadsticks
Appetizers

Breadsticks

Breadsticks are the famous, long and crispy loaves of bread dough that originate from Turin. In this recipe we present hand-pulled breadsticks.
  • Average
  • 50 min
  • Kcal 61
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Bread dough
Bread

Bread dough

Homemade bread: discover how to bake a loaf of tender, home oven-baked wheat bread that's super crispy on the outside and soft on the inside!
  • Difficult
  • 1 h 15 min
  • Kcal 434
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Piadina Romagnola (Romagna-style flat bread)
Main Courses

Piadina Romagnola (Romagna-style flat bread)

Piadina Romagnola (Romagna-style flat bread) is the queen of Italian street food: a simple and authentic recipe which can be stuffed with both…
  • Easy
  • 34 min
  • Kcal 488
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Milk bread
Bread

Milk bread

Milk buns are soft and golden, perfect for filling with sweet or savory fillings for breakfasts, snacks, and buffets. Discover the ingredients…
  • Easy
  • 1 h 5 min
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