Baked Asparagus
Baked asparagus is a tasty spring side dish, easy and quick to prepare! Discover the quantities and procedure to make this recipe.
- Very easy
- 25 min
Baked Peppers
Baked peppers are a simple and tasty side dish enriched with olives, also perfect as an appetizer on bruschetta! Discover the recipe.
- Very easy
- 60 min
Baked Carrots
Baked carrots are a very easy side dish to prepare, ideal to pair with meat and fish main dishes. Discover this simple recipe!
- Very easy
- 50 min
Baked Mackerel
Baked mackerel is a delicious main course of bluefish with a Mediterranean taste, rich in omega 3. Discover this easy and quick recipe!
- Very easy
- 30 min
Baked Cassata
Baked cassata is the ancient version of the typical Sicilian dessert, with shortcrust pastry and a filling of ricotta and chocolate chips.…
- Average
- 2 h 50 min
- Kcal 716
Baked Pears
The baked pears are filled with gorgonzola and honey. An original appetizer or dessert, easy and quick. Discover the quantities and procedure…
- Easy
- 20 min
- Kcal 392
Baked chestnuts
An alternative way to roast chestnuts in the oven to enjoy this delicious autumn fruit at home.
- Very easy
- 50 min
- Kcal 200
Pasta alla vesuviana (Spicy pasta)
Pasta alla vesuviana (spicy pasta) is a first course with Mediterranean flavors and explosive notes of spicy heat, as its name suggests.
- Easy
- 25 min
- Kcal 404
Baked eggplants
A simple and genuine vegetarian side dish with all the Mediterranean flavors, with cherry tomatoes and super stringy smoked scamorza!
- Very easy
- 55 min
- Kcal 77
Pasta alla siciliana
A delicious variant of pasta alla Norma in a Neapolitan way: same ingredients different recipe! A mouth-watering first course!
- Easy
- 60 min
- Kcal 728
Pasta alla sorrentina
Pasta alla Sorrentina is a very tasty reinterpretation of the great classic of Campania cuisine based on gnocchi, tomato and stringy mozzarella!
- Easy
- 60 min
- Kcal 536
Baked Onions
Baked onions are a sweet and flavorful side dish, ideal for accompanying rustic meat and fish dishes.
- Easy
- 1 h 10 min
- Kcal 144
Pasta alla genovese
Pasta alla genovese is a specialty of Neapolitan cuisine: a white sauce with meat and lots of onions, great for dressing pasta! Discover the recipe
- Easy
- 4 h 40 min
Pasta with Swordfish
Pasta with swordfish is a quick and easy first course with fresh fish, seasoned with a sauce of cherry tomatoes and olives. Discover the…
- Easy
- 35 min
Cold Pasta
Cold pasta is a light and tasty fresh pasta salad, perfect for summer. Made with seasonal vegetables, such as zucchini and carrots.
- Very easy
- 35 min
- Kcal 666