Luca Farina is the owner of "I' Baracchino" in Castellanza (Varese), where he prepares lampredotto every day. A true Florentine, his lampredotto sandwich is special, served in the classic way with just salt, pepper, green sauce, and for those who desire, spicy oil. It's beloved by customers, especially for the genuine and sincere character of Tuscan culinary offerings and for his naturally friendly and cordial manner.
