Main Courses Potato and bell pepper frittata The potato and bell pepper frittata is a colorful, tasty, and very flavorful second course made with potatoes, red, green, and yellow bell peppers. 4.2 Easy 50 min Kcal 296 READ RECIPE
Main Courses Potato and Lentil Curry Soup Potato and lentil curry soup is a simple, nutritious, and wholesome dish. A spiced comfort food for your home dinners! 4.8 Very easy 50 min READ RECIPE
Main Courses Potato cream with cuttlefish The potato cream with cuttlefish is a seafood main course, flavorful and refined yet simple to make. 4.3 Easy 50 min Kcal 293 READ RECIPE
Main Courses Potato cream with vegetables Potato cream with vegetables is a quick first course, but very tasty and genuine, as well as being a flavorful alternative to the classic velouté. 4.6 Average 50 min Kcal 347 READ RECIPE
Side Dishes Potato nests with lentils and cotechino Potato nests with lentils and cotechino are a delicious and original alternative to the classic dish that is served on New Year's Eve. 4.1 Easy 1 h 45 min READ RECIPE
Main Courses Potato Soup Potato and rice soup is a hearty and flavorful first course, with all the aroma of thyme, perfect as comfort food on cold days. 4.0 Very easy 1 h 5 min Kcal 532 READ RECIPE
Main Courses Potato Velouté The potato velouté is a simple yet delicious winter first course, a creamy comfort food to be served with crunchy croutons. Discover the recipe! 5.0 Easy 40 min READ RECIPE
Side Dishes Potatoes in Tecia Potatoes in tecia are a typical side dish from Trieste. A dish rich in onions and bacon, perfect to serve with many main courses! 4.2 Easy 1 h 15 min Kcal 399.6 READ RECIPE
Main Courses Prawn, Lime, and Prosecco Risotto The prawn, lime, and prosecco risotto is an elegant first course for Christmas or New Year's that will captivate you with its fresh and intense aroma. 4.1 Average 35 min READ RECIPE
Appetizers Provençal-style Gratinated Scallops Provençal-style gratinated scallops are a quick and easy dish to prepare, but they make a big impression. 4.7 Very easy 45 min Kcal 234 READ RECIPE
Appetizers Puff pastries with olives, Jerusalem artichoke, and raspadura The puff pastries with olives, Jerusalem artichoke, and raspadura are a delicate and tasty finger food to serve on the occasion of an informal… 3.7 Very easy 40 min Kcal 83 READ RECIPE
Main Courses Pumpkin and Goat Cheese Velouté The pumpkin and goat cheese velouté is a first course that combines the delicacy of pumpkin with the savory taste of cheese, for a delicate… 4.1 Very easy 50 min READ RECIPE
Main Courses Pumpkin and Lentil Soup Creamy and nutritious pumpkin and lentil soup, with black cabbage and chickpea flour: the recipe of a healthy and tasty autumn comfort food. 4.4 Easy 60 min READ RECIPE
Main Courses Pumpkin and Potato Soup Pumpkin and potato soup is a creamy autumn first course to be served with croutons, also very loved by children for its delicate taste! 3.8 Easy 60 min READ RECIPE
Main Courses Pumpkin and sausage risotto Pumpkin and sausage risotto is a tasty, rich and substantial first course, perfect for the menus of the autumn season. 4.6 Easy 1 h 5 min READ RECIPE
