Appetizers Brined Olives Brined olives are a timeless homemade preserve with an enduring taste. Discover the quantities and procedure to prepare this recipe here! 3.8 Very easy 25 min Kcal 269 READ RECIPE
Sauces Broad bean pesto (Marò) Broad bean pesto is a typical recipe from the eastern Liguria region, a tasty and fresh idea to give a special seasoning to spring pasta. 4.5 Easy 20 min Kcal 198 READ RECIPE
Main Courses Broad bean, pea, and artichoke soup The broad bean, pea, and artichoke soup is an ancient dish typical of the Lazio region, traditionally prepared in late spring. 4.8 Easy 60 min Kcal 474 READ RECIPE
Main Courses Broccoli and Anchovies Risotto Broccoli and anchovies risotto is a first course that wins over with the balance between the sweetness of the broccoli and the intense flavor… 5.0 Easy 50 min READ RECIPE
Pizzas and Focaccia Broccoli and Anchovy Panzerotti Broccoli and anchovy panzerotti are a tasty appetizer ideal for an aperitif. Leavened dough filled with broccoli and anchovies sautéed in a pan 3.6 Easy 1 h 10 min Kcal 405 READ RECIPE
Appetizers Broccoli and Ricotta Parcels The broccoli and ricotta parcels are a main course or appetizer with puff pastry and a creamy and delicate filling made with ricotta and sausage. 4.5 Easy 1 h 20 min READ RECIPE
Appetizers Broccoli and Sausage Bundt Cake The broccoli and sausage bundt cake is a savory rustic pie with a rich and wholesome filling. Discover the doses and ingredients to make this recipe! 4.3 Average 1 h 20 min READ RECIPE
Appetizers Broccoli balls in air fryer The broccoli balls in the air fryer are easy and quick to make. Discover how good they are and serve them as a tasty appetizer! 5.0 Easy 45 min READ RECIPE
Main Courses Broccoli Burger The broccoli burger is an alternative to the classic meat hamburger, to enjoy with your children as a tasty vegetable main course 3.0 Very easy 40 min READ RECIPE
Side Dishes Broccoli in the Pan Pan-cooked broccoli, a simple winter side dish to accompany meat, cheese, or baked fish! Discover how easy it is to make them! 4.4 Very easy 30 min Kcal 97 READ RECIPE
Main Courses Broccoli Omelette The broccoli omelette is a very light, tasty, and nutritious main course: discover this easy recipe to achieve a super soft omelette! Easy 50 min READ RECIPE
Main Courses Broccoli rabe and eggs in a pan Today we prepare broccoli rabe and eggs in a pan for a quick but delicious dinner. In a few minutes, you will prepare both the main course and… 4.4 Easy 20 min READ RECIPE
Main Courses Brodetto fanese The brodetto fanese is a delicious fish soup, typical of Fano, made with various fish, from cuttlefish to gurnard, served with bread croutons 4.1 Easy 1 h 10 min Kcal 690 READ RECIPE
Main Courses Brown rice with black cabbage and savoy cabbage Brown rice with black cabbage and savoy cabbage is a healthy, tasty, and nutritious vegetarian main dish: discover how to prepare this simple recipe! 5.0 Easy 1 h 10 min READ RECIPE
Sauces Brown veal stock The brown (or dark) veal stock is the base used to prepare an excellent sauce, with a robust aroma, for browning and prolonged cooking. 3.5 Average 3 h 30 min READ RECIPE
