Pizzas and Focaccia Whole wheat flatbread with asparagus and Grana The whole wheat flatbread with asparagus and Grana is a rustic and delicious recipe, a perfect combination of the two ingredients. 4.2 Average 50 min Kcal 548 READ RECIPE
Cakes & Baking Whole wheat honey croissants Whole wheat honey croissants are a delicious alternative to croissants and brioches for a breakfast as good as the one at the café! Discover… 4.7 Difficult 1 h 40 min Kcal 481 READ RECIPE
Bread Whole Wheat Sandwich Bread Whole wheat sandwich bread is a soft and tasty leavened bread made with water roux, perfect for breakfast or delicious sandwiches! 4.2 Average 1 h 10 min Kcal 310 READ RECIPE
Pizzas and Focaccia Winter Pizza with Pumpkin Cream, Anchovies, and Burrata The pizza with pumpkin cream, greens, anchovies, and burrata is a recipe that enhances autumn flavors with a special and tasty topping for the pizza. 4.5 Average 50 min READ RECIPE
Cakes & Baking Wolf's mouths with cream Wolf's mouths with cream are soft brioches reminiscent of maritozzi, characterized by an alchermes syrup and a sweet filling. 4.5 Average 1 h 10 min READ RECIPE
Pizzas and Focaccia Yogurt Focaccia Yogurt focaccia is an easy-to-make leavened bread. Thanks to the addition of yogurt in the dough, you will get a soft and crispy focaccia! 4.6 Average 60 min READ RECIPE
Cakes & Baking Zelten Zelten is a cake that belongs to the South Tyrolean tradition and traditionally is prepared during the days of Advent. 4.5 Very difficult 4 h 45 min Kcal 920 READ RECIPE
