Cakes & Baking Wolf's mouths with cream Wolf's mouths with cream are soft brioches reminiscent of maritozzi, characterized by an alchermes syrup and a sweet filling. 4.5 Average 1 h 10 min READ RECIPE
Pizzas and Focaccia Yogurt Focaccia Yogurt focaccia is an easy-to-make leavened bread. Thanks to the addition of yogurt in the dough, you will get a soft and crispy focaccia! 4.6 Average 60 min READ RECIPE
Cakes & Baking Zelten Zelten is a cake that belongs to the South Tyrolean tradition and traditionally is prepared during the days of Advent. 4.5 Very difficult 4 h 45 min Kcal 920 READ RECIPE
Pizzas and Focaccia ‘Mpanate filled with caponata The 'mpanate filled with caponata are one of the many variations of this famous Sicilian dough, very rich calzones to be baked! 4.6 Difficult 2 h 20 min Kcal 668 READ RECIPE
