Appetizers Eggs Benedict Eggs Benedict are a typical American dish, perfect for enhancing the brunch buffet. 4.3 Average 35 min Kcal 446 READ RECIPE
Main Courses Eggs Benedict with Truffle and Tomino Cheese Fondue Eggs Benedict with truffle and Tomino cheese fondue are a burst of flavors and a must-try recipe that adds a touch of elegance to any brunch table. 4.3 Average 1 h 25 min READ RECIPE
Appetizers Eggs en Cocotte The recipe for eggs en cocotte is very simple and tasty. A basic, nutritious, and exquisite recipe to personalize! Find out how to make them! 4.3 Very easy 15 min READ RECIPE
Main Courses Eggs in bread Eggs in bread are a unique dish that takes 30 minutes to make. Discover the amounts and steps to make this delicious recipe at home! 4.2 Easy 35 min READ RECIPE
Main Courses Eggs in Purgatory Eggs in Purgatory is a quick dinner-saving second course, easy to prepare: eggs in a pan cooked in a tomato and onion sauce! Discover the recipe 4.3 Easy 30 min READ RECIPE
Main Courses Eggs with Tomato Sauce Eggs in tomato sauce are an easy and tasty main dish, where a light sauce envelops the soft yolks and well-cooked whites. Discover the… 4.4 Very easy 20 min READ RECIPE
Eggs with ’nduja Eggs with ’nduja are a spicy second course easy to prepare. Made with a sauce enriched with 'nduja, chili peppers, and friggitelli peppers! 4.4 Easy 30 min Kcal 304.6 READ RECIPE
Appetizers Empanadas with Gorgonzola and Leeks Empanadas with Gorgonzola and leeks are a delicious cheese variant of the typical South American empanadas. Discover the quantities, recipe, and tips! 4.9 Average 2 h Kcal 200 READ RECIPE
Sauces Enchilada sauce Enchilada sauce is a Mexican sauce made with tomatoes and chili peppers, used to flavor enchiladas and soften tortillas. 4.0 Very easy 30 min Kcal 117 READ RECIPE
Main Courses Enchiladas Enchiladas are a traditional Mexican dish: corn tortillas filled with tomato sauce, meat, and other enticing ingredients. 3.9 Easy 40 min Kcal 441 READ RECIPE
Desserts English Cream English cream is a classic spoon dessert to be served in a cup or to accompany sweets such as plum cake, sponge cake, dove cake, panettone. 4.2 Average 25 min Kcal 360 READ RECIPE
Cakes & Baking English Plum Cake Filled with raisins and candied fruits, the English plum cake will amaze your children, who will enjoy a dessert made with classic ingredients! 4.2 Easy 1 h 20 min Kcal 312 READ RECIPE
Appetizers Enkir tartlets with potatoes and chicory Enkir tartlets with potatoes and chicory are a tasty appetizer made with chicory brisè and flavored with fennel. 4.6 Easy 1 h 50 min Kcal 197 READ RECIPE
Cakes & Baking Epiphany Focaccia The Epiphany focaccia is a very old Piedmontese recipe, a focaccia made with sourdough that takes the shape of a daisy! 4.2 Average 1 h 5 min READ RECIPE
Main Courses Erbazzone or Scarpazzone Erbazzone is a savory pie of Reggio Emilia origin, with a base of dough filled with chard, bacon, parsley, and Parmigiano Reggiano. Try our recipe! 4.5 Easy 50 min Kcal 540 READ RECIPE
