Side Dishes Gratinated Brussels Sprouts Gratinated Brussels sprouts are a tasty and aromatic vegetarian side dish or main course. 4.7 Easy 55 min Kcal 546 READ RECIPE
Side Dishes Gratinated Cardoons Gratinated Cardoons: a simple and wholesome baked side dish, enriched with béchamel sauce. Discover how to prepare this tasty vegetable-based recipe! 3.5 Easy 1 h 20 min READ RECIPE
Main Courses Gratinated Eggs Gratinated eggs are a delicious main course made with simple ingredients. Discover the quantities and procedure to prepare this recipe! 4.9 Easy 45 min READ RECIPE
Side Dishes Gratinated Fennel with Almonds Gratinated fennel with almonds is a simple and tasty side dish enriched with cubes of provola cheese for a stringy effect! 4.2 Very easy 35 min Kcal 228 READ RECIPE
Main Courses Gratinated Fusilloni with Black Kale and Pecorino Gratinated fusilloni with black kale and Pecorino are a main course for winter lunches. A crispy and tasty crust will form with a pass in the oven! 4.4 Easy 60 min READ RECIPE
Main Courses Gratinated Lamb with Artichokes and Peas Gratinated lamb with artichokes and peas is a main course of Calabrian origin, which is especially prepared on the occasion of Easter. 4.4 Easy 1 h 15 min Kcal 468 READ RECIPE
Main Courses Gratinated Omelette Roll The gratinated omelette roll is a quick and tasty main course: a perfect base to fill with your preferred ingredients! 4.3 Easy 45 min Kcal 195 READ RECIPE
Side Dishes Gratinated Onions Gratinated onions are baked onions enriched with a crunchy and tasty breadcrumb coating. Discover the doses and procedure to make the recipe! 4.8 Very easy 35 min Kcal 198 READ RECIPE
Main Courses Gratinated Paccheri with Ricotta and Zucchini Flowers Gratinated paccheri with ricotta and zucchini flowers: a first course with spring flavors, easy to prepare but with great impact! Discover the recipe. 4.1 Easy 55 min READ RECIPE
Appetizers Gratinated polenta and porcini mushroom terrines The porcini mushroom polenta terrines are single portions that contain a heart of porcini mushrooms and a melting heart of scamorza cheese 4.3 Easy 1 h 35 min Kcal 564 READ RECIPE
Main Courses Gratinated Rabbit Roll with Grana Padano The gratinated rabbit roll with Grana Padano is a succulent and flavorful main course thanks to its rich filling of meat and vegetables. 4.6 Average 2 h READ RECIPE
Salads Gratinated radicchio, hazelnuts, and scamorza salad A delicious oven-baked salad with radicchio, hazelnuts, and scamorza. Exquisite as a main dish or to accompany autumnal main courses! 4.1 Easy 15 min Kcal 346 READ RECIPE
Appetizers Gratinated Scallops with Butter and Brandy Scallops with butter and brandy are delicate shellfish, gratinated inside their shell with a mixture of breadcrumbs, butter, and Brandy. 4.5 Easy 25 min Kcal 622 READ RECIPE
Main Courses Gratinated Sea Bass with Tomatoes, Potatoes, and Zucchini The gratinated sea bass with tomatoes, potatoes, and zucchini is a main course with a dual texture: tender fillets topped with a golden and… 5.0 Easy 1 h 15 min READ RECIPE
Main Courses Gratinated Turbot with Vegetables Gratinated turbot with vegetables is a main course with a refined taste: a crunchy breadcrumb coating envelops the fish accompanied by steamed… 4.9 Easy 1 h 30 min Kcal 355 READ RECIPE
