Main Courses Gorgonzola Pasta Gorgonzola pasta is a creamy and flavorful first course dedicated to lovers of blue cheese, very easy and quick! Discover the recipe. 4.4 Very easy 25 min READ RECIPE
Main Courses Gorgonzola Risotto Gorgonzola risotto is a classic main course with a bold flavor, perfect for lovers of this creamy blue cheese. Discover the recipe. 4.6 Easy 40 min READ RECIPE
Main Courses Gorgonzola scaloppine with walnuts and cocoa Gorgonzola scaloppine with walnuts and cocoa are a tasty variation with intense flavors of the traditional homemade dish. 4.1 Easy 20 min READ RECIPE
Main Courses Gourmet Beef Wellington Beef Wellington is a classic meat main course: beef fillet in puff pastry wrapped with mushrooms and ham. Discover the recipe! 4.4 Difficult 3 h READ RECIPE
Main Courses Gourmet fried octopus Gourmet fried octopus is a main course that surprises with its variety of textures, flavors, and colors. Discover the quantities and procedure here! 4.2 Difficult 2 h 50 min READ RECIPE
Appetizers Gourmet panettone The gourmet panettone is a majestic and tasty appetizer perfect to enrich the Christmas table. 4.2 Difficult 1 h 15 min READ RECIPE
Appetizers Grana Cheese Cannoli Filled The Grana cheese cannoli filled are crunchy Grana Padano wafers stuffed with a fragrant and aromatic ricotta cream, perfect as finger food! 4.3 Average 1 h 20 min Kcal 236 READ RECIPE
Main Courses Grana Cheese Flan with Chanterelle Mushrooms The Grana cheese flan on a bed of chanterelle mushrooms is a very refined main course, a delicious and simple flan to prepare! 3.9 Easy 1 h 15 min READ RECIPE
Main Courses Grana Padano Fried Chicken Grana Padano fried chicken, crispy and flavorful in its golden breading. Discover all the steps and tips to make it! 4.2 Easy 40 min READ RECIPE
Main Courses Grandma's Meatballs in Sauce Grandma's meatballs in sauce are delicious meat bites wrapped in a tasty sauce. Discover the doses and procedure of the recipe. 4.5 Easy 1 h 10 min READ RECIPE
Main Courses Gratin dauphinois Gratin dauphinois is a main dish of French origin prepared mainly with potatoes and Gruyère cheese. 3.6 Average 2 h Kcal 532 READ RECIPE
Main Courses Gratin Rigatoni with Mortadella Stars Gratin rigatoni with mortadella stars is a hearty main course, perfect for children due to its fun star-shaped presentation! 4.7 Easy 45 min Kcal 793 READ RECIPE
Side Dishes Gratinated Artichokes Gratinated artichokes are an excellent and simple side dish to prepare: oven-baked artichokes with parsley, breadcrumbs, and pecorino cheese. 4.2 Very easy 40 min Kcal 194 READ RECIPE
Side Dishes Gratinated Belgian Endive Gratinated Belgian endive is a simple and tasty winter side dish enriched with a crunchy oregano-flavored breadcrumb topping. 3.8 Very easy 30 min Kcal 135 READ RECIPE
Side Dishes Gratinated Broccoli Gratinated broccoli is a tasty winter side dish, a simple recipe to cook broccoli in a delicious way. Discover here doses and tips! 4.3 Easy 40 min Kcal 220.8 READ RECIPE
