Main Courses Cannellini Bean Bites Cannellini bean bites are an easy idea for a vegetarian and light appetizer. Discover the recipe, preparation, ingredients, and tips. 4.5 Easy 40 min Kcal 217 READ RECIPE
Main Courses Cannelloni Cannelloni is a classic recipe of stuffed fresh pasta, ideal for Sunday lunch! Explore the recipe! 4.2 Easy 2 h 20 min READ RECIPE
Main Courses Cannelloni stuffed with artichoke and sausage ragù The cannelloni stuffed with artichoke and sausage ragù are a tasty baked first course with homemade beet pasta: here's the recipe! 5.0 Difficult 2 h 25 min READ RECIPE
Main Courses Cannelloni with broccoli cream, ricotta, and spiced ragù The cannelloni with broccoli cream, ricotta, and spiced pork ragù is a tasty and aromatic first course, perfect for Sunday. 4.3 Easy 2 h Kcal 564 READ RECIPE
Main Courses Cannelloni with eggplant Eggplant cannelloni is a delicious vegetarian twist on the classic Sunday meal, complete with melty mozzarella! Explore the recipe! 4.2 Average 1 h 30 min READ RECIPE
Appetizers Cantucci with Gorgonzola Cantucci with Gorgonzola are the savory version of traditional cantucci enriched with sweet gorgonzola, walnuts, and toasted pine nuts. 4.1 Easy 55 min Kcal 121 READ RECIPE
Appetizers Capocollo cone stuffed on classic sheets The capocollo cone stuffed on classic sheets is a refined and simple finger food to prepare; excellent for a tasty aperitif with friends. 5.0 Easy 20 min Kcal 107 READ RECIPE
Main Courses Capon roulade with celery root purée The capon roulade with celery root purée is an excellent meat main course for the holidays: discover how to prepare this recipe for sure success! 4.2 Average 1 h 45 min READ RECIPE
Main Courses Capon stuffed ravioli Capon stuffed ravioli are a rustic first course, perfect for those who love authentic flavors with a touch of originality. 4.3 Average 2 h 10 min READ RECIPE
Main Courses Capon with Citrus Fruits Capon with citrus fruits is a refined meat main course with a side of potatoes, perfect for special occasions. Find here the doses and recipe! 4.3 Average 2 h 5 min READ RECIPE
Appetizers Caponata cups with tuna and tzatziki The caponata cups with tuna and tzatziki are very appetizing, the ideal recipe to serve at an aperitif as a fresh and refined appetizer! 4.3 Easy 45 min Kcal 263 READ RECIPE
Main Courses Cappellacci with Cotechino and Lentil Cream Cappellacci with cotechino and lentil cream is the perfect first course to start the new year with abundance and taste! 4.4 Difficult 2 h 20 min Kcal 502 READ RECIPE
Main Courses Cappellacci with Savoy Cabbage and Cheese Cappellacci with Savoy cabbage and cheese: a rich and enveloping first course of stuffed fresh pasta, inspired by mountain flavors! Discover… Difficult 2 h 15 min READ RECIPE
Main Courses Cappelletti Discover the traditional recipe for cappelletti: a type of fresh egg pasta filled with meat, typical of Italian cuisine, great in broth. 3.9 Average 1 h 25 min READ RECIPE
Appetizers Caprese Fingerfood Caprese fingerfood is an excellent fresh and flavorful appetizer, an original version of the classic appetizer with mozzarella, tomato, and basil. 4.5 Easy 50 min Kcal 318 READ RECIPE
