Pasta with bell pepper and ricotta cream
Pasta with bell pepper and ricotta cream is a creamy and flavorful first course, perfect for summer menus. Discover the ingredients and method…
- Easy
- 30 min
- Kcal 516
Tonnarelli cacio e pepe
Tonnarelli cacio e pepe, a first course of Roman cuisine: to make and remake at home with Pecorino Romano and pepper! Discover doses, recipe,…
- Easy
- 25 min
Scrippelle mbusse
Scrippelle mbusse is a first course from Abruzzese cuisine: thin crepes filled with pecorino cheese, soaked in meat broth. Discover the recipe!
- Easy
- 4 h 20 min
Braised Fennel on Cannellini Bean Cream
Braised fennel on cannellini bean cream is a gourmet appetizer with a hint of orange. Discover the quantities and procedure for this quick and…
- Easy
- 20 min
Pasta with pumpkin and amaretti
Discover the pasta with pumpkin and amaretti: a creamy and enveloping first course, between sweetness and crunchiness. Easy homemade recipe,…
- Easy
- 40 min
Spicy Sandwich with Tuna, Goat Cheese, and Olive Pesto
The spicy sandwich with tuna, goat cheese, and olive pesto is a tasty and flavorful sandwich perfect for a quick lunch by the sea.
- Very easy
- 10 min
- Kcal 412
Cold Rice with Tuna, Zucchini, and Lemon
Cold rice with tuna, zucchini, and lemon is the ideal recipe for summer: a light and tasty dish to satisfy your appetite without feeling heavy!
- Easy
- 30 min
Oven Stuffed Chicken
Oven stuffed chicken is a classic for Sunday lunch. Bacon and onion make the meat succulent, and the side of potatoes is irresistible!
- Easy
- 2 h 5 min
- Kcal 773
Gargano Bread Soup
The Gargano bread soup is a nutritious and genuine soup prepared with stale bread and turnip tops, a true recovery dish from our tradition!
- Very easy
- 1 h 10 min
- Kcal 341
Air fryer meat skewers
Air fryer meat skewers are easy to prepare and ready in just a few minutes: find out how to achieve perfectly cooked results.
- Easy
- 28 min
Pasta with agretti
Pasta with agretti is a spring pasta dish seasoned with garlic, olive oil and chili pepper, ready in just a few simple steps. Discover the recipe!
- Easy
- 45 min
Polenta medallions
The polenta medallions is a very tasty and delicious appetizer or second course. A must, if you have not tried it yet! Discover our recipe.
- Easy
- 28 min
- Kcal 238
Cannelloni with eggplant
Eggplant cannelloni is a delicious vegetarian twist on the classic Sunday meal, complete with melty mozzarella! Explore the recipe!
- Average
- 1 h 30 min
Pumpkin cream
Pumpkin cream is a comfort food first course. It is prepared with yellow squash and cinnamon, served with golden croutons. Find out how to…
- Easy
- 50 min
Zucchini cordon bleu
The zucchini cordon bleu are an appetizing variant of the classic meat medallions, which contain a tasty and stringy filling!
- Easy
- 35 min