Main Courses Scammaro Omelette The scammaro omelette is a tasty pasta omelette made without eggs that is part of Neapolitan culinary tradition. Easy 30 min Kcal 436 READ RECIPE
Main Courses Venere rice salad Venere rice salad is a variant of the classic rice salad. A unique summer dish here proposed with venere rice, apple, and soybean sprouts! Very easy 40 min Kcal 309 READ RECIPE
Main Courses One-pot chicken biryani The one-pot chicken biryani is inspired by the classic Indian recipe. Rice, chicken, and vegetables cook in a single pot for a fantastic result! Very easy 40 min Kcal 617 READ RECIPE
Main Courses Noto Pie Noto pie is a unique dish consisting of a leavened dough shell and a rich baked pasta. It is part of the Sicilian tradition. Average 1 h 45 min READ RECIPE
Main Courses Bigoli with scallop ragù The recipe for bigoli with scallop ragù is perfect for those who want to surprise their loved ones with a delicacy at the Christmas or New… Easy 50 min READ RECIPE
Main Courses Pasta alla paolina Pasta alla Paolina is a traditional Sicilian first course with anchovies, tomatoes, and breadcrumbs, simple yet tasty! Easy 25 min READ RECIPE
Main Courses Choripan The choripan is a sandwich filled with chorizo sausage and chimichurri sauce, typical of Argentine and South American cuisine: discover how to… Very easy 20 min Kcal 718 READ RECIPE
Main Courses Temaki Temaki is a Japanese sushi preparation, hand-rolled into a cone shape, made with nori seaweed, rice, and ingredients of choice. Difficult 10 min READ RECIPE
Appetizers Argentinian Empanadas Argentinian empanadas are typical pastries with a savory filling of beef, peppers, onions, and spices. Discover the doses and recipe! Average 2 h Kcal 387 READ RECIPE
Main Courses Gnocchi with Friggitelli Peppers and Sausage Gnocchi with friggitelli peppers and sausage is a first course with a robust and strong flavor, enriched with cherry tomatoes and basil.… Easy 30 min READ RECIPE
Main Courses Tagliolini Pie The tagliolini pie is a pasta frittata with cured meats and cheeses, a typical anti-waste recipe prepared in Campania for Easter and Easter Monday! Easy 50 min READ RECIPE
Main Courses Mushroom Meatloaf The mushroom meatloaf is a tasty vegetarian variant that you must try! Discover our recipe accompanied by a side of baked baby carrots. Average 2 h READ RECIPE
Main Courses Meat Ravioli Meat ravioli are a tasty first course, with a rich filling enclosed in a thin fresh pasta, enhanced by the delicate butter and sage seasoning. Average 45 min READ RECIPE
Main Courses Fusilloni with black cabbage cream Fusilloni with black cabbage cream is a tasty and genuine vegetarian first course, garnished with crunchy vegetable chips! Discover the recipe. Easy 50 min READ RECIPE
Main Courses Penne alla vodka Penne alla vodka is an iconic 1980s pasta dish: cream, tomato, and bacon for a simple and creamy sauce! Discover quantities and recipe. Easy 25 min READ RECIPE