Pizza sea and garden
The pizza sea and garden is a red-based pizza, tasty with mozzarella, zucchini flowers, capers, cherry tomatoes, and meaty tuna in oil!
- Difficult
- 25 min
- Kcal 1831
Jambalaya
Jambalaya is a Creole cuisine recipe typical of New Orleans, a one-pot dish based on rice, meat, and shellfish with an intense and spicy flavor!
- Easy
- 1 h 10 min
- Kcal 1119
Beer-battered fried calamari
Beer-battered fried calamari are a crispy and tasty main course! An alternative batter that will give an extra touch to your frying!
- Average
- 35 min
Spelt with Swordfish
Spelt with swordfish is a fresh dish with citrus notes, perfect to serve as a main course!
- Easy
- 50 min
- Kcal 517
Shrimps with Orange on Pumpkin Cream
Shrimps with orange on pumpkin cream is a refined seafood appetizer, very simple to prepare and also ideal to serve as a main course!
- Easy
- 60 min
- Kcal 109
Strozzapreti with seafood
Strozzapreti with seafood is a perfect first course for those who want to surprise their guests for dinner or a Sunday lunch.
- Average
- 2 h
- Kcal 631
Fried Tub Gurnard
Fried tub gurnard with a side of tomatoes and friggitelli is a tasty main course, easy, quick, and with a unique wholemeal batter!
- Easy
- 30 min
Noodles with chicken and shrimp
The noodles with chicken and shrimp are a tasty one-dish meal with an oriental flavor, enriched with soy sauce and many crunchy and colorful…
- Easy
- 40 min
Grilled Prawns
Grilled prawns are a seafood main course that is easy and quick to prepare at home! Serve them with a small salad for lunch!
- Very easy
- 10 min
- Kcal 389
Tagliatelle with cuttlefish and mushrooms
Tagliatelle with cuttlefish and mushrooms are an autumnal first course, simplicity and taste: flavors of land and sea in a single tasty dish!
- Easy
- 1 h 10 min
- Kcal 433
Paccheri with provola and shrimp
Paccheri with provola and shrimp is a delicious first course! A unique combination for a result that will win you over! Discover the recipe!
- Easy
- 1 h 25 min
Blue Crab Risotto
Blue crab risotto is a creative first course that arises from the fusion of fine ingredients expertly combined. Discover the recipe!
- Average
- 1 h 30 min
Chickpea Cream with Shrimp, Clams, and Parsnip
The chickpea cream with shrimp, clams, and parsnip is a unique, delightful, and refined dish that combines flavors from both land and sea.…
- Average
- 4 h
Risotto with red lentils and shrimp
The risotto with red lentils and shrimp is a delicious first course, with a perfect balance between land and sea flavors. Discover the…
- Very easy
- 1 h 20 min
Tagliatelle with squid ink with pecorino, mussels, and lard
Tagliatelle with squid ink with pecorino, mussels, and lard: an original main course of fresh pasta that combines flavors of the sea and land!…
- Average
- 1 h 15 min