Egg and Asparagus Clouds
Egg and asparagus clouds: a spectacular appetizer with a molten heart, laid on a delicate vegetable cream, ideal for Easter! Here is the recipe.
- Easy
- 40 min
Vegetable and Cheese Flans
The vegetable and cheese flans are delicious vegetarian cups made with flavorful diced vegetables, potatoes, and smoked scamorza cheese.
- Easy
- 1 h 10 min
- Kcal 255
Vincisgrassi
The Vincisgrassi from the Marche region is a rustic and flavorful baked pasta dish seasoned with a ragù made from mixed meats.
- Easy
- 2 h 40 min
Vegetable lasagna with taleggio cheese cream
Vegetable lasagna with taleggio cheese cream is a tasty and flavorful first course dish topped with a delicious cheese sauce.
- Easy
- 45 min
Bigoli with asparagus, artichokes, and pea pesto
Bigoli with asparagus, artichokes, and pea pesto is a first course that encapsulates all the flavors of spring vegetables.
- Average
- 1 h 30 min
- Kcal 748
Broccoli rabe risotto
Broccoli rabe risotto is a wholesome and flavorful first course that enhances the bold taste of these slightly bitter vegetables.
- Very easy
- 50 min
- Kcal 484
Farfalle with ricotta cream and Tropea red onions
Farfalle with ricotta cream and Tropea red onions is a delicate and flavorful first course, made with few and simple ingredients.
- Very easy
- 37 min
- Kcal 703
Cardoon Parmigiana
Cardoon parmigiana, or Perugia-style cardoons, is a delicious recipe of Umbrian origin. A very tasty side dish or main course to be served hot.
- Easy
- 1 h 40 min
- Kcal 1204
Bell Pepper Risotto
Bell pepper risotto is a creamy and delicious first course, a creamy seasonal vegetable risotto with a delicate taste.
- Easy
- 1 h 25 min
- Kcal 508
Rice salad with dried fruit
The rice salad with dried fruit, blueberries, and raspberries is an explosion of flavors, textures, and colors to be served in convenient…
- Very easy
- 35 min
- Kcal 536
Risotto with Three Types of Celery
Delicate taste and creaminess: the words to describe this risotto with three types of celery, perfect for those looking for unusual and…
- Easy
- 50 min
- Kcal 641
Savory pie with potatoes and mortadella
The savory pie with potatoes and mortadella is a tasty rustic pie with a rich and flavorful filling. Discover our step-by-step recipe!
- Very easy
- 1 h 30 min
- Kcal 608
Lasagne without Béchamel
Lasagne without béchamel is a delicious baked lasagna dish made with meat ragù, melty mozzarella, and Parmesan. Discover the ingredients and recipe!
- Easy
- 1 h 50 min
Bread patties in a pan
Bread patties in a pan are tasty bites filled with melted fontina. Discover the quantities and procedure to prepare this delicious recipe at home!
- Easy
- 30 min
Pasta with asparagus cream, stracciatella and bottarga
Pasta with asparagus cream, stracciatella, and bottarga is a creamy spring main course, simple and refined at the same time. Here is the recipe!
- Easy
- 35 min