Main Courses Pasta with Sardines and Broccoli Pasta with sardines and broccoli is a first course with simple yet tantalizing flavors, perfect if you want to enjoy a genuine dish with taste! Easy 35 min Kcal 577 READ RECIPE
Main Courses Pasta with Sea Urchins and Tomatoes Pasta with sea urchins and tomatoes is a tasty first course, perfect for any occasion, enriched with basil and parsley! Easy 30 min Kcal 410 READ RECIPE
Main Courses Baked Tomino Baked tomino is a main course (or appetizer) that is easy and quick to prepare, with a tasty mix of walnuts and dried figs scented with rosemary. Very easy 18 min Kcal 560 READ RECIPE
Main Courses Rich Filoscio Rich Filoscio is a traditional Neapolitan recipe: a sort of very thin omelette with a gooey heart of mozzarella and ham! Easy 12 min Kcal 270 READ RECIPE
Main Courses Neapolitan Pasta and Beans Neapolitan pasta and beans is a tasty Campanian variation of the classic pasta and beans. Discover the recipe for this typical first course! Easy 3 h READ RECIPE
Main Courses Chickpea and Grass Pea Pasta Chickpea and grass pea pasta is a simple, rustic, and genuine dish that highlights the taste and nutritional properties of these two legumes. Very easy 2 h 45 min Kcal 454 READ RECIPE
Main Courses Spätzle with cream and speck Spätzle with cream and speck is a quick and tasty first course made with the typical egg and flour dumplings of the German tradition. Easy 25 min Kcal 580 READ RECIPE
Main Courses Penne with Monkfish and Cherry Tomatoes Penne with monkfish and cherry tomatoes is a gluten-free first course with monkfish and cherry tomatoes, perfect for enriching summer menus! Easy 55 min Kcal 455 READ RECIPE
Appetizers Mussels alla Busara Mussels alla busara are typical of Croatia, popular in Veneto and Friuli, a kind of drier peppered mussels with the addition of breadcrumbs. Easy 40 min Kcal 563 READ RECIPE
Main Courses Red Cabbage Soup Red cabbage soup is a creamy vegetarian first course with many properties and vibrant colors ranging from deep purple to pink! Easy 1 h 10 min Kcal 226 READ RECIPE
Main Courses Broccoli Risotto Broccoli risotto is a wholesome first course, simple yet flavorful, perfect for winter season menus. Easy 40 min Kcal 604 READ RECIPE
Main Courses Barley Vegetable and Turmeric Soup The barley, vegetable, and turmeric soup is a wholesome dish with rustic flavors, perfect for winter menus. Easy 60 min Kcal 306 READ RECIPE
Main Courses Quiche The savory pie is made with a crispy shortcrust pastry base and filled with sweet potatoes, Brussels sprouts, and sausage! Very easy 1 h 25 min Kcal 585 READ RECIPE
Main Courses Baked Potato Frittata The baked potato frittata is very simple to prepare and is perfect to cut into cubes to enrich an aperitif or to serve as a second course! Very easy 60 min Kcal 357 READ RECIPE
Main Courses Veal Strips with Crunchy Vegetables Veal strips with crunchy vegetables are easy and quick to prepare, a colorful one-dish meal with an oriental flavor for last-minute dinners! Very easy 25 min Kcal 346 READ RECIPE
