Desserts Salted caramel semifreddo The salted caramel semifreddo is an elegant and delicious spoon dessert, characterized by a pleasant salty note. 4.6 Average 2 h Kcal 1094 READ RECIPE
Desserts Salted Caramel Tartlets with Pralined Nuts The salted caramel and praline-nut tartlets are decorated with unsweetened whipped cream and pecan nuts for a decadent yet balanced result. 4.2 Easy 60 min Kcal 376 READ RECIPE
Appetizers Salty Croissants Savory croissants are perfect to serve for a brunch or an aperitif! Enrich them with your favorite fillings like cold cuts, cheeses, or vegetables. 4.3 Difficult 1 h 50 min Kcal 381 READ RECIPE
Appetizers Samosa Samosas are a popular Indian street food found throughout Asia: tasty vegetarian fried pastries filled with a mix of vegetables and spices. 4.3 Average 1 h 20 min READ RECIPE
Appetizers Sandwich cake The sandwich cake is a refined appetizer with a very scenic effect, ideal for festive menus. 4.2 Average 2 h 20 min Kcal 964 READ RECIPE
Bread Santa Claus Bread Santa Claus bread is a savory bread dough preparation shaped like Santa Claus, to celebrate Christmas Eve and the arrival of Santa Claus! 4.2 Easy 60 min READ RECIPE
Desserts Santa Lucia's Eyes Santa Lucia's eyes are small sweet taralli, typical of Apulia, prepared on December 13th or during the holiday season. 4.4 Average 1 h 20 min Kcal 115 READ RECIPE
Bread Sardella Swirls Sardella swirls are soft rolls of bread dough seasoned with sardella, a typical Calabrian product. 4.1 Easy 45 min Kcal 122 READ RECIPE
Pizzas and Focaccia Sardenaira Sardenaira is a tasty focaccia from Sanremo topped with tomato, anchovies, olives, capers, and garlic. A recipe related to the Niçoise pissaladière. 4.4 Easy 60 min Kcal 534 READ RECIPE
Main Courses Sardine Meatballs Sardine meatballs are a typical Sicilian recipe with a bold flavor, ideal to serve in brine or with tomato sauce! Discover doses and recipe. 4.2 Easy 50 min READ RECIPE
Bread Sardinian Ricotta Buns Sardinian ricotta buns are soft loaves made with a dough enriched with sheep's ricotta, crunchy and golden on the surface! 4.5 Average 45 min Kcal 305 READ RECIPE
Main Courses Sardinian ricotta ravioli Sardinian ravioli are a main course from the culinary tradition of Sardinia. Their sweet and sour filling will pleasantly surprise you. 4.6 Easy 50 min Kcal 742 READ RECIPE
Main Courses Sarmale The sarmale, of Romanian origin, are cabbage or sauerkraut rolls stuffed with meat and rice, served with sour cream! A typical rich and tasty recipe! 4.5 Average 4 h 15 min READ RECIPE
Main Courses Sartù di riso The sartù di riso is a typical recipe from Campania. It is a very rich and flavorful rice timbale that is prepared with Neapolitan ragù. 3.9 Difficult 6 h 20 min Kcal 1226 READ RECIPE
Main Courses Sausage and Broccoli Rabe Sausage and broccoli rabe, a main course complete with an easy and tasty side dish, perfect for a delicious dinner: discover our recipe! 4.1 Very easy 20 min Kcal 608 READ RECIPE
