Bread Santa Claus Bread Santa Claus bread is a savory bread dough preparation shaped like Santa Claus, to celebrate Christmas Eve and the arrival of Santa Claus! 4.2 Easy 60 min READ RECIPE
Desserts Santa Lucia's Eyes Santa Lucia's eyes are small sweet taralli, typical of Apulia, prepared on December 13th or during the holiday season. 4.4 Average 1 h 20 min Kcal 115 READ RECIPE
Bread Sardella Swirls Sardella swirls are soft rolls of bread dough seasoned with sardella, a typical Calabrian product. 4.1 Easy 45 min Kcal 122 READ RECIPE
Pizzas and Focaccia Sardenaira Sardenaira is a tasty focaccia from Sanremo topped with tomato, anchovies, olives, capers, and garlic. A recipe related to the Niçoise pissaladière. 4.4 Easy 60 min Kcal 534 READ RECIPE
Main Courses Sardine Meatballs Sardine meatballs are a typical Sicilian recipe with a bold flavor, ideal to serve in brine or with tomato sauce! Discover doses and recipe. 4.2 Easy 50 min READ RECIPE
Bread Sardinian Ricotta Buns Sardinian ricotta buns are soft loaves made with a dough enriched with sheep's ricotta, crunchy and golden on the surface! 4.5 Average 45 min Kcal 305 READ RECIPE
Main Courses Sardinian ricotta ravioli Sardinian ravioli are a main course from the culinary tradition of Sardinia. Their sweet and sour filling will pleasantly surprise you. 4.6 Easy 50 min Kcal 742 READ RECIPE
Main Courses Sarmale The sarmale, of Romanian origin, are cabbage or sauerkraut rolls stuffed with meat and rice, served with sour cream! A typical rich and tasty recipe! 4.5 Average 4 h 15 min READ RECIPE
Main Courses Sartù di riso The sartù di riso is a typical recipe from Campania. It is a very rich and flavorful rice timbale that is prepared with Neapolitan ragù. 3.9 Difficult 6 h 20 min Kcal 1226 READ RECIPE
Main Courses Sausage and Broccoli Rabe Sausage and broccoli rabe, a main course complete with an easy and tasty side dish, perfect for a delicious dinner: discover our recipe! 4.1 Very easy 20 min Kcal 608 READ RECIPE
Main Courses Sausage and provolone pork loin rolls The sausage and provolone pork loin rolls is a perfect second course for a dinner with friends. You can accompany it with a side dish of… 4.5 Easy 40 min READ RECIPE
Main Courses Sausage with red wine and polenta Sausage with red wine and polenta is a main course that combines bold flavors, a thick sauce, and a soft base. Discover the ingredients and procedure. 5.0 Very easy 2 h READ RECIPE
Main Courses Sausages in Tomato Sauce Sausages in tomato sauce are a succulent main course. Discover how to make the sausages tasty and flavorful with our ingredients and tips! 4.0 Very easy 45 min Kcal 727 READ RECIPE
Side Dishes Sautéed Artichokes Sautéed artichokes are a flavorful seasonal side dish: artichoke hearts flavored with parsley and garlic. Discover quantities and procedure! 4.2 Very easy 40 min Kcal 108 READ RECIPE
Side Dishes Sautéed Black Cabbage Sautéed black cabbage is a simple, light, and tasty seasonal side dish, perfect to pair with meat or fish. Discover the recipe to cook it! Very easy 45 min READ RECIPE
