Desserts Persian Saffron Rice Pudding Saffron rice pudding, "Shol - El Zard", is a typical Persian spoon dessert with a vibrant color that is particularly spicy and tasty. 4.1 Easy 60 min Kcal 298 READ RECIPE
Bread Pesto Braid The pesto braid is a soft and tasty leavened bread... a fluffy bread made with potatoes and marbled with the typical Genoese sauce! 4.3 Average 1 h 10 min Kcal 457 READ RECIPE
Appetizers Pettole Pettole or pittule are delicious fried balls of leavened dough, typical of Apulian cuisine. They are usually savory, but can also be sweet! 4.2 Very easy 50 min READ RECIPE
Appetizers Phyllo baskets with salmon and zucchini cream Phyllo baskets with salmon and zucchini cream are a perfect combination of aromas and textures: a truly refined and flavorful appetizer. 4.9 Average 55 min Kcal 553 READ RECIPE
Main Courses Piadina Romagnola (Romagna-style flat bread) Piadina Romagnola (Romagna-style flat bread) is the queen of Italian street food: a simple and authentic recipe which can be stuffed with both… 4.1 Easy 34 min Kcal 488 READ RECIPE
Main Courses Piadina without lard The piadina without lard is an alternative with olive oil to the traditional recipe, for vegetarian and non-vegetarian fillings! Discover the… 4.1 Easy 30 min Kcal 394 READ RECIPE
Main Courses Pici cacio e pepe Pici cacio e pepe is a creamy first course made with fresh pasta. Discover how to prepare this recipe at home starting from the dough! 4.2 Average 55 min READ RECIPE
Main Courses Pici with Breadcrumbs Pici with breadcrumbs is a rustic and wholesome first course, with crispy breadcrumbs from Tuscan bread flavored with garlic and chili pepper.… 4.1 Average 1 h 5 min READ RECIPE
Main Courses Pici with Cherry Tomatoes and Ricotta with Lemon Aroma Pici with cherry tomatoes and ricotta with lemon aroma is a first course of fresh pasta with genuine flavors. Discover how to make them with… 4.9 Average 1 h 25 min READ RECIPE
Main Courses Pici with Mushroom and Walnut Bolognese Try a vegetarian twist on Bolognese with our Mushroom Walnut recipe. Packed with flavor and nutrients, this plant-based ragù satisfies every palate. 4.5 Average 3 h 10 min READ RECIPE
Pickled Vegetables Giardiniera is one of the most well-known and classic preserves, made with a mix of vegetables and vinegar that can vary depending on the season. 3.7 Easy 37 min Kcal 64 READ RECIPE
Main Courses Pierogi Pierogi are dumplings filled with potatoes and ricotta, typical of Polish cuisine, served with chives and sour cream. Discover the quantities… 4.5 Average 57 min Kcal 799 READ RECIPE
Desserts Pine Nut Creme Caramel Pine nut creme caramel is a delicious twist on the classic dessert, made with cream, milk, caramel, and the addition of pine nut paste! 4.5 Easy 1 h 5 min Kcal 474 READ RECIPE
Desserts Pineapple and Mint Sorbet The pineapple and mint sorbet is a delicious idea to enjoy a fresh dessert made with fresh fruit and mint, which gives it a unique flavor. 3.0 Very easy 40 min Kcal 187 READ RECIPE
Desserts Pineapple Fritters Pineapple fritters (nanas goreng) are easy and quick treats to prepare, even better if served with a scoop of ice cream! 4.3 Easy 30 min READ RECIPE