Cakes & Baking White chocolate bon bons White chocolate bon bons are treats made with cocoa sponge cake, chocolate, and red fruits, perfect for Easter, shaped like little eggs! 4.2 Average 2 h READ RECIPE
Desserts White chocolate pudding White chocolate pudding is a delicious dessert accompanied by a tasty dark chocolate sauce. 4.3 Easy 45 min Kcal 856 READ RECIPE
Cakes & Baking Whoopie The whoopies are delicious treats, of American origin, consisting of two soft cakes joined together by a delicate marshmallow cream. 4.2 Average 1 h 20 min READ RECIPE
Main Courses Wild boar stew with buckwheat polenta The wild boar stew with buckwheat polenta is a rich one-dish meal: discover here the recipe to make the game meat tender and succulent! 4.5 Easy 3 h 50 min READ RECIPE
Desserts Winter choco-coffee Enojy a winter choco-coffee with cream and salted caramel. The sweetest dreams come true: find out how to make it happen, with doses and tips! 4.7 Average 35 min READ RECIPE
Cakes & Baking Witches' Cemetery The witches' cemetery is an ultra-delicious dessert designed for the enchanted night of Halloween. 4.0 Easy 55 min Kcal 800 READ RECIPE
Cakes & Baking Witches' Hats Witches' hats are delicious chocolate treats to prepare for Halloween to amaze and delight both adults and children! 4.5 Average 1 h 20 min Kcal 1060 READ RECIPE
Cakes & Baking Zebra cake The zebra cake is a soft two-colored dessert made with a cocoa batter and a vanilla one, a simple recipe ideal for breakfast! 4.4 Average 1 h 25 min Kcal 541 READ RECIPE
Cakes & Baking Zuccotto The zuccotto is a classic Florentine dessert. A dome of sponge cake that holds layers of ricotta cream, including one with chocolate! 4.1 Average 1 h 30 min Kcal 475 READ RECIPE
Desserts Zuccotto with Concord grapes The zuccotto with Concord grapes is a semi-frozen dessert with a heart of Concord grape ice cream covered with cocoa sponge cake and dollops… 3.9 Average 2 h 20 min Kcal 834 READ RECIPE
Desserts Zuppa inglese (Italian trifle) Zuppa inglese (Italian trifle) is a typical dessert from Emilia Romagna that has become a classic Italian pastry. Layers of double cream and… 3.9 Average 1 h 50 min Kcal 657 READ RECIPE
