Main Courses Stuffed Squid with Vegetables and Shrimp Stuffed squid with vegetables and shrimp is a light and tasty seafood main course: the squid is filled with sautéed vegetables and shrimp. 4.7 Easy 1 h 40 min Kcal 401 READ RECIPE
Main Courses Tagliatelle with peas and ricotta Tagliatelle with peas and ricotta is a fresh dish perfect for a light spring lunch: fresh peas, ricotta crumbs, and cherry tomatoes. 4.2 Easy 35 min Kcal 473 READ RECIPE
Main Courses Tagliolini with Salmon and Peas Tagliolini with salmon and peas is an impressive first course. Delicate flavors combined together for a captivating taste. 4.1 Easy 35 min Kcal 618 READ RECIPE
Main Courses Tajine with vegetables The tajine with vegetables is a very simple and tasty vegetarian main course, a rich dice of vegetables will make this dish colorful and precious! 4.1 Average 2 h Kcal 534 READ RECIPE
Main Courses Tortellini Timbale The tortellini timbale is a sumptuous first course with great visual impact, suitable for the holiday table. 4.2 Difficult 2 h READ RECIPE
Appetizers Tricolor savory pie The tricolor savory pie is ideal for an appetizing and refined aperitif. Prepared with a spinach shortcrust pastry and enriched with vegetables. 4.2 Average 2 h Kcal 440 READ RECIPE
Main Courses Tuna and Pea Pasta Tuna and pea pasta is a flavorful gluten-free first course, easy and quick to make, perfect as a quick dinner solution! 4.3 Easy 25 min Kcal 477 READ RECIPE
Main Courses Vegetable Carbonara The vegetable carbonara is a tasty vegetarian reinterpretation of the famous egg-based first course from the Lazio region! Discover the recipe. 5.0 Easy 50 min READ RECIPE
Appetizers Vegetable Crumble The vegetable crumble is a tasty finger food made with diced vegetables, a pea cream, and a rosemary-flavored crumble. 4.5 Easy 40 min READ RECIPE
Main Courses Vegetable purée Vegetable soup is a wholesome and healthy dish, a perfect winter comfort food. A way to get children to eat vegetables 4.4 Very easy 1 h 10 min Kcal 462 READ RECIPE
Main Courses Vegetable risotto Vegetable risotto is a healthy and nutritious main course, ideal for vegetarians, that brings a touch of color and cheer to your table. 4.2 Easy 45 min Kcal 549 READ RECIPE
Main Courses Vegetable soup The vegetable soup is a genuine first course, to be enjoyed hot and enriched with many different vegetables according to the season. 4.1 Easy 1 h 20 min READ RECIPE
Main Courses Veggie balls Vegetable balls are golden morsels with a tasty and colorful filling, an excellent vegetarian alternative to the classic meatballs! 4.3 Easy 1 h 30 min READ RECIPE
Main Courses Venere rice salad Venere rice salad is a variant of the classic rice salad. A unique summer dish here proposed with venere rice, apple, and soybean sprouts! 4.1 Very easy 40 min Kcal 309 READ RECIPE
Main Courses Venus rice with curry Venus rice with curry is a first course with exotic flavors, easy and quick to prepare, flavored with peas, perfect for a dinner with friends 4.0 Very easy 35 min Kcal 560 READ RECIPE
