Main Courses Pasta with sausage Pasta with sausage is an easy and quick first course, enriched with fresh cherry tomatoes and without cream! Here’s how to prepare this tasty recipe. 4.4 Easy 30 min Kcal 768 READ RECIPE
Main Courses Pasta with smoked pancetta sauce Pasta with smoked pancetta sauce is a rich and full-bodied first course, it is prepared with few ingredients and its flavor is irresistible! 4.2 Easy 50 min Kcal 555 READ RECIPE
Main Courses Pasta with zucchini and ham Pasta with zucchini and cooked ham is a truly exquisite first course. Thanks to the risotto-style cooking, the pasta will be creamy and flavorful. 4.3 Average 40 min Kcal 467 READ RECIPE
Side Dishes Peas in a pan Peas in a pan are a simple and quick side dish, perfect for accompanying meat or fish main courses. Tender, flavorful, ready in minutes! 4.9 Easy 30 min READ RECIPE
Main Courses Penne with tripe ragout Penne with tripe ragout is a delicious first course, perfect for lovers of strong flavors. 4.1 Easy 3 h 20 min Kcal 696 READ RECIPE
Main Courses Pici with Mushroom and Walnut Bolognese Try a vegetarian twist on Bolognese with our Mushroom Walnut recipe. Packed with flavor and nutrients, this plant-based ragù satisfies every palate. 4.5 Average 3 h 10 min READ RECIPE
Main Courses Piedmontese Mixed Boiled Meat (Gran Bollito Misto) Mixed boiled meat is a typical dish of Piedmontese cuisine that has also become part of common Italian tradition. 4.2 Average 3 h 20 min Kcal 671.1 READ RECIPE
Side Dishes Pilaf Rice Pilaf rice is a recipe from Turkish culture, very simple to prepare and excellent for accompanying meat, fish, and vegetables. 4.2 Very easy 50 min Kcal 445 READ RECIPE
Main Courses Pinched bundles with pumpkin and fossa pecorino The pinched bundles with pumpkin and fossa pecorino are an extravagant and fragrant first course, ideal for giving an original touch to your meal! 4.4 Average 1 h 30 min Kcal 504 READ RECIPE
Main Courses Plin Ravioli with Brown Sauce Plin ravioli with brown sauce are a tasty variant of the typical Piedmontese first course, seasoned with brown butter and sage! Discover the recipe 4.8 Difficult 3 h 20 min READ RECIPE
Main Courses Polenta roll with sausage and mushrooms The polenta roll with sausage and mushrooms is a rich main dish composed of classic ingredients such as polenta and sausage and mushroom sauce. 3.6 Easy 40 min Kcal 618 READ RECIPE
Sauces Pork Meat Ragout The pork meat ragout is a tasty sauce with tomato and pork meat, which you can use to dress pasta of any kind and shape. 4.6 Easy 3 h 15 min Kcal 362 READ RECIPE
Main Courses Pork Ribs with White Wine and Wild Fennel The pork ribs with white wine and wild fennel are a rustic and tasty meat main course, perfect with polenta! Discover the recipe. 4.2 Easy 2 h 55 min READ RECIPE
Main Courses Potato, Spinach, and Radicchio Cakes Discover how to prepare potato, spinach, and radicchio cakes, a soft and tasty vegetarian dish made with seasonal vegetables! Here is the recipe 2.7 Easy 1 h 55 min READ RECIPE
Main Courses Prawn Curry Prawn curry is a typical Indian dish that combines spicy flavors and aromas with the texture of crustaceans, making them juicy and spicy! 4.7 Easy 1 h 15 min Kcal 171 READ RECIPE
