Main Courses Pan-fried Shrimp Pan-fried shrimp is an easy and quick main course for seafood lovers, flavored with garlic, parsley, and lemon! Discover the recipe 3.9 Easy 30 min READ RECIPE
Main Courses Pan-fried Turbot with Orange, Radicchio, and Walnut Salad Pan-fried turbot with orange, radicchio, and walnut salad is a delightful fish main course for festive menus, with a side dish included! Easy 45 min READ RECIPE
Main Courses Pan-Seared Prawns Pan-seared prawns are an easy and quick fish main course that best enhances the delicate flavor of the crustaceans. Find the recipe and… 4.3 Easy 20 min READ RECIPE
Main Courses Pan-Seared Sea Bream Fillets Pan-seared sea bream fillets are an easy and quick homemade fish main course. Discover here the doses and procedure to prepare this recipe. 4.4 Easy 30 min READ RECIPE
Main Courses Pan-Seared Swordfish Pan-seared swordfish is an easy and quick fish main course, flavored with a lemon marinade. Discover the recipe to make it at home! 4.2 Very easy 15 min READ RECIPE
Cakes & Baking Pandoro Homemade pandoro is a great Christmas classic, sweet and soft to sprinkle with icing sugar. Discover doses and recipe to make it! 3.9 Very difficult 2 h 30 min READ RECIPE
Pandoro and Nutella® Cake The pandoro and Nutella® cake will surprise you with its soft texture and enveloping creams: the perfect dessert, even for reusing pandoro! 3.9 Average 30 min READ RECIPE
Appetizers Panettone Canapés with Robiola and Culatello The panettone canapés with robiola and culatello are a great idea for recycling panettone, perfect for a holiday appetizer! 4.2 Very easy 13 min READ RECIPE
Cakes & Baking Panettone with brewer's yeast Panettone is the classic Christmas cake of Milan, famous all over the world. Homemade panettone is simpler than you might think, so let's… 4.1 Difficult 2 h 20 min READ RECIPE
Cakes & Baking Panettone Zuccotto with Two Creams The panettone zuccotto with two creams is a delicious and original way to enjoy the classic Christmas dessert! Discover how to prepare our recipe. 3.8 Average 1 h 15 min READ RECIPE
Desserts Panna cotta with citrus sauce Panna cotta with citrus sauce is a truly creamy and exquisite spoon dessert, perfect to serve as a dessert, especially in autumn! 2.3 Average 35 min READ RECIPE
Cakes & Baking Paradise cake (Torta Paradiso) The Paradise Cake is a delicate dessert, made with a sponge cake base with the addition of butter and baking powder, flavored with citrus and vanilla! 4.0 Easy 1 h 15 min READ RECIPE
Cakes & Baking Paradise Muffins Paradise muffins are soft and delicious filled treats, perfect as a snack. Discover the quantities and procedure to prepare this delightful recipe. 4.1 Average 55 min READ RECIPE
Cakes & Baking Pardulas Pardulas are delicious Sardinian pastries made from a pastry shell filled with ricotta and saffron. They are typical sweets of the Easter period. 4.2 Average 55 min Kcal 172 READ RECIPE
Main Courses Passatelli in broth Discover the recipe for passatelli in broth: a typical recipe from Emilia Romagna for a perfect festive first course! Here is our version. 4.3 Easy 25 min READ RECIPE
