Main Courses Pasta alla pizzaiola Pasta alla pizzaiola is a genuine dish that combines the delicate flavor of tomato sauce with the scent of basil, all topped with stringy mozzarella! Very easy 30 min READ RECIPE
Main Courses Pasta alla sorrentina Pasta alla Sorrentina is a very tasty reinterpretation of the great classic of Campania cuisine based on gnocchi, tomato and stringy mozzarella! 4.7 Easy 60 min Kcal 536 READ RECIPE
Main Courses Pasta alla vecchia bettola (Old tavern pasta) Pasta alla vecchia bettola (Old tavern pasta) is a traditional Italian recipe, a simple first course with a super creamy sauce! 4.4 Easy 1 h 10 min Kcal 411 READ RECIPE
Main Courses Pasta allo scarpariello An Italian traditional first course of Campania origins, easy, fast and tasty with cherry tomatoes, fresh basil, Pecorino and Parmigiano Reggiano. 4.5 Very easy 20 min Kcal 542 READ RECIPE
Main Courses Pasta and beans Pasta and beans are a classic of Italian cuisine, offering a creamy and nutritious dish, each with its own delicious family variant! 4.1 Very easy 2 h 5 min Kcal 748 READ RECIPE
Main Courses Pasta and beans with black cabbage Pasta and beans with black cabbage is a genuine and tasty first course. Discover the quantities and procedure to prepare this simple homemade recipe. 4.0 Easy 35 min READ RECIPE
Main Courses Pasta and Borlotti Bean Soup The pasta and borlotti bean soup is a very nutritious and balanced one-dish meal, ideal for the cold seasons: it will warm you up with its heat! 3.6 Easy 2 h Kcal 714 READ RECIPE
Main Courses Pasta and Breadcrumbs Pasta with breadcrumbs is a southern Italian main course with anchovies, garlic, and chili pepper, plus the addition of toasted breadcrumbs! 4.4 Easy 20 min Kcal 485 READ RECIPE
Main Courses Pasta and Chickpeas Pasta and chickpeas is a very hearty and tasty dish that comes from peasant tradition and is suitable for the cold winter months. Discover the recipe! 4.1 Very easy 60 min Kcal 569 READ RECIPE
Main Courses Pasta and fish stew Pasta and fish stew is a fresh, simple, and tasty first course: ideal for all seafood lovers! 4.8 Average 45 min Kcal 428 READ RECIPE
Main Courses Pasta and zucchini Pasta and zucchini is a really simple, tasty first course that's easy and quick to make: ready in under 20 minutes! 4.2 Very easy 20 min Kcal 369 READ RECIPE
Main Courses Pasta Babbo Natale Pasta Babbo Natale is a delicious baked pasta dish with a Christmas theme, seasoned with tomato sauce, mozzarella, and olives. 4.6 Very easy 50 min Kcal 317 READ RECIPE
Main Courses Pasta bake with artichokes, potatoes, and peas The pasta bake with artichokes, potatoes, and peas is a delicious one-dish meal to be baked in the oven, typical of the Easter period. 4.5 Average 1 h 10 min READ RECIPE
Main Courses Pasta broad beans zucchini and bottarga Pasta with broad beans, zucchini, and bottarga is a light and flavorful first course that combines the properties of vegetables with the… 4.7 Easy 60 min Kcal 503 READ RECIPE
Main Courses Pasta c'anciova Pasta c'anciova is a typical first course of Palermo's cuisine, an easy and quick recipe that will win you over! Discover the step-by-step recipe. 3.9 Easy 50 min READ RECIPE
