Appetizers Lentil meatballs Lentil meatballs are a vegetarian version of the classic breaded and fried meatballs, flavored with parmesan. Ideal as finger food 3.9 Easy 1 h 10 min READ RECIPE
Side Dishes Lentil stew Lentil stew, enriched with tomato puree, is a very easy recipe. Excellent to serve as a side dish or to season pasta. 4.6 Average 1 h 15 min Kcal 346 READ RECIPE
Appetizers Lettuce Cups with Turkey Salad Lettuce cups with turkey salad are a fresh and tasty finger food, perfect for nibbling to satisfy summer hunger pangs! 4.9 Very easy 40 min Kcal 359 READ RECIPE
Appetizers Light veal with tuna sauce The recipe for light veal with tuna sauce has all the taste of the traditional dish, with less fat and more lightness. A perfect recipe for… 4.3 Very easy 1 h 5 min READ RECIPE
Main Courses Ligurian Rabbit Ligurian rabbit is a typical main course of meat flavored with olives, pine nuts, and red wine. Discover the recipe... mopping up the sauce is… 3.9 Easy 1 h 40 min READ RECIPE
Main Courses Lime and Mint Chicken Discover how to prepare lime and mint chicken, an easy and quick recipe that involves oven cooking! Here are the quantities and procedure. 4.6 Very easy 1 h 10 min READ RECIPE
Appetizers Lingotto del Mergozzo The Mergozzo ingot is made with a smoked salmon trout fillet and is enriched with charcoal bread crumbs. 4.0 Average 45 min Kcal 327 READ RECIPE
Main Courses Linguine en papillote with scallops Linguine en papillote with scallops: an elegant seafood main course, rich in taste and aroma, perfect for refined dinners and special occasions. 4.2 Easy 35 min READ RECIPE
Main Courses Linguine scampi e cognac Linguine with scampi and cognac is a refined and very tasty seafood main course, with a very delicate flavor. 4.2 Average 1 h 15 min Kcal 537 READ RECIPE
Main Courses Linguine with bottarga and clams Linguine with bottarga and clams is an excellent first course typical of Sardinian culinary tradition, prepared with clams and mullet bottarga. 3.8 Easy 25 min Kcal 533 READ RECIPE
Main Courses Linguine with clams Linguine with clams is an excellent seafood first course, easy and quick to prepare, made with shelled and chopped clams. 4.1 Average 45 min Kcal 592 READ RECIPE
Main Courses Linguine with clams and bottarga Linguine with clams and bottarga is a simple but very refined and tasty first course. Discover all the secrets to prepare this pasta at home! 4.3 Easy 25 min READ RECIPE
Main Courses Linguine with confit cherry tomatoes Linguine with confit cherry tomatoes is a first course with simple ingredients but surprisingly good: the Mediterranean flavor will win you over! 4.4 Very easy 2 h 30 min Kcal 484 READ RECIPE
Main Courses Linguine with Garlic, Oil, Chili Pepper, and Shrimp Linguine with garlic, oil, chili pepper, and shrimp: a creamy and flavorful seafood first course, enriched with cooked and raw shellfish. Try… 3.0 Average 60 min READ RECIPE
Main Courses Linguine with lupins and crispy peppers Linguine with lupins and crispy peppers is a tasty and captivating seafood dish. Discover the quantities and procedure to prepare this recipe. 2.7 Average 1 h 20 min READ RECIPE
