Main Courses Tagliatelle with Squid and Cherry Tomatoes Tagliatelle with squid and cherry tomatoes is a seafood main course made with fresh egg pasta, flavored with capers and garlic. 3.7 Average 1 h 10 min READ RECIPE
Main Courses Tagliatelle with white ragù Tagliatelle with white ragù is a flavorful dish made with egg pasta and a ragù of ground meat, sausage, and bacon, without tomato. Discover our recipe 4.2 Easy 1 h 50 min Kcal 826 READ RECIPE
Main Courses Tagliolini Pie The tagliolini pie is a pasta frittata with cured meats and cheeses, a typical anti-waste recipe prepared in Campania for Easter and Easter Monday! 4.3 Easy 50 min READ RECIPE
Main Courses Tagliolini timbale with white ragù The tagliolini timbales with white ragù are a very tasty first course to be enjoyed in pretty cocottes: tagliolini with white ragù and cheeses. 4.2 Very easy 55 min Kcal 668 READ RECIPE
Main Courses Tagliolini with baby octopus Tagliolini with baby octopus is a seafood first course made with fresh egg pasta topped with a fish sauce. 4.5 Very easy 25 min Kcal 391 READ RECIPE
Main Courses Tagliolini with double cuttlefish ink Tagliolini with double cuttlefish ink, a main course with an intense sea flavor where both the sauce and the pasta are prepared with cuttlefish ink. 4.4 Average 55 min Kcal 846 READ RECIPE
Main Courses Tagliolini with Lobster on Burrata Cream A refined, simple, and perfect first course for celebrations? Try our recipe for tagliolini with lobster on burrata cream: it will win everyone over! 4.5 Easy 30 min READ RECIPE
Main Courses Tagliolini with rabbit ragu and mushrooms Tagliolini with rabbit ragu and mushrooms is a first course with a rich and aromatic sauce, enhanced with fresh porcini. Discover the recipe! 5.0 Average 2 h 30 min READ RECIPE
Main Courses Tagliolini with salmon Tagliolini with salmon is a fresh fish main course made without cream. Discover how to achieve a creamy sauce with our recipe! 4.3 Easy 30 min Kcal 478 READ RECIPE
Main Courses Tagliolini with Salmon and Peas Tagliolini with salmon and peas is an impressive first course. Delicate flavors combined together for a captivating taste. 4.1 Easy 35 min Kcal 618 READ RECIPE
Main Courses Tagliolini with Shrimp and Lemongrass Tagliolini with shrimp and lemongrass is a tasty first course, with exotic flavors and intense aroma! Perfect also for festive days! 4.4 Easy 34 min READ RECIPE
Main Courses Tajarin with meat and liver sauce Directly from the Piedmontese tradition, tajarin with meat and liver sauce are tasty fresh pasta bigoli dressed with a delicious ragù! 3.3 Average 1 h 45 min Kcal 612 READ RECIPE
Main Courses Tajine with vegetables The tajine with vegetables is a very simple and tasty vegetarian main course, a rich dice of vegetables will make this dish colorful and precious! 4.1 Average 2 h Kcal 534 READ RECIPE
Appetizers Tall and Fluffy Pizza Ring The tall and fluffy pizza ring is made with the typical pizza dough and features a filling inspired by the timeless Margherita pizza! 4.3 Average 1 h 15 min Kcal 312 READ RECIPE
Main Courses Tamago Sandwich Do you want to discover the secret to making the Tamago Sandwich, the famous Japanese sandwich? Here is the original recipe with its mayonnaise. 5.0 Very easy 35 min READ RECIPE