Main Courses Herb Ravioli Ravioli with herbs in the dough are a refined first course: a special fresh pasta with a creamy vegetable filling! Here is the recipe 4.8 Average 1 h 20 min READ RECIPE
Main Courses Herb-flavored hamburger with mixed vegetables and fries The herb-flavored hamburger with mixed vegetables and fries is a succulent meat main course with a delicious accompanying sauce! 4.4 Average 1 h 55 min Kcal 959 READ RECIPE
Main Courses Homemade Beef Burger Patties: Classic, Herbed & Cheese-Stuffed High-quality ground beef, three variations, and the technique that makes homemade patties worth the effort. Classic, herbed, and cheese-stuffed. 4.2 Very easy 20 min READ RECIPE
Salads Homemade Coleslaw Cabbage, carrot, and a yogurt-mustard dressing that's sharp enough to matter. The coleslaw recipe that works alongside pulled pork, grilled… 4.5 Easy 20 min READ RECIPE
Main Courses Homemade Kebab Homemade kebab is a homemade version of the typical street food: a rich sandwich filled with spiced meat, vegetables, and sauces! Discover the recipe. 4.4 Average 1 h 45 min READ RECIPE
Main Courses Homemade Pastrami Beef brisket, toasted spice brine, black pepper and coriander rub — the homemade pastrami recipe ready for the New York sandwich by GialloZafferano. 5.0 Average 9 h 30 min READ RECIPE
Main Courses Honey Caramelized Salmon Honey caramelized salmon is a simple yet refined fish main course, served with a turmeric ricotta foam and a tasty sauce. 4.5 Very easy 30 min Kcal 583 READ RECIPE
Main Courses Honey chicken drumsticks The honey chicken drumsticks are a second course with a sweet and sour taste, made with a mix of aromas that will whet your guests' appetite. 4.7 Easy 45 min Kcal 228 READ RECIPE
Side Dishes Honey Glazed Carrots Honey glazed carrots are a vegetarian side dish with a sweet and sour flavor; easy to prepare, they are the ideal accompaniment for meat or… 3.2 Very easy 1 h 5 min Kcal 141 READ RECIPE
Main Courses Honey Roasted Shrimp The honey roasted skewers are a tasty dish to enjoy as a main course or as an appetizing finger food. 4.1 Easy 25 min READ RECIPE
Main Courses Honey-glazed Salmon Honey-glazed salmon, cooked on the grill, is a fish-based main course. The salmon is marinated in a citrus honey marinade. 4.2 Easy 40 min Kcal 850 READ RECIPE
Main Courses Hop Shoot Omelette The hop shoot omelette is a traditional main course made with wild sprouts that have a slightly bitter taste. 4.4 Easy 60 min READ RECIPE
Side Dishes How to Clean and Cook Agretti Agretti are a spring vegetable: how do you clean and cook them? Discover our tips for boiling, steaming, or sautéing them! 4.1 Easy 30 min READ RECIPE
How to cook eggs How to perfectly cook hard-boiled, soft-boiled, fried, and poached eggs? Also learn how to make scrambled eggs in this tutorial! 4.8 Average 15 min READ RECIPE
Side Dishes How to Cook Jerusalem Artichokes Sautéed Jerusalem artichokes are a little-known but original and tasty side dish, prepared with a tuber that has a texture similar to potatoes. 4.1 Easy 35 min Kcal 197 READ RECIPE
