Main Courses Infernal Strozzapreti Infernal strozzapreti are a bold and spicy first course dedicated to Halloween, but also great for the rest of the year. 4.4 Easy 30 min Kcal 406 READ RECIPE
Appetizers Insalata russa (Italian-style coleslaw) Insalata russa (Italian-style coleslaw) is a classic party starter: try our version made with carrots, peas, potatoes, eggs, and mayonnaise! 4.1 Easy 50 min READ RECIPE
Main Courses Involtini alla pizzaiola The pizzaiola rolls are tasty beef rolls, stuffed with mozzarella and olives and cooked in a tasty tomato sauce. 3.9 Easy 50 min Kcal 372 READ RECIPE
Main Courses Irish stew Irish Stew is an Irish lamb stew with potatoes, typical of Irish cuisine, prepared during St. Patrick's Day! 3.8 Average 2 h Kcal 575 READ RECIPE
Main Courses Italian pizzaiola meatloaf The Italian pizzaiola meatloaf - soft, juicy and garnished with tomato sauce and stringy mozzarella - is a tasty dish to serve for a family dinner. Easy 60 min READ RECIPE
Salads Italian Potato Salad Italian potato salad is a side dish with a fresh and appetizing flavor, featuring capers, anchovies and herbs. Discover our recipe! 4.4 Very easy 45 min READ RECIPE
Main Courses Italian-style Couscous Italian-style couscous is a very tasty first course... rich in Mediterranean flavors, such as mussels, clams, saffron, cherry tomatoes, and pistachio! 4.6 Easy 30 min Kcal 482 READ RECIPE
Main Courses Italian-style Hamburger An Italian-style hamburger that rivals American burgers: soft buns, juicy meat, melting caciocavallo cheese, and red onions! 4.3 Easy 55 min Kcal 1317 READ RECIPE
Main Courses Jacket eggplants Jacket eggplants are foil-wrapped eggplants stuffed with vegetables and melting cheese, a vegetarian idea to bake in the oven or on the barbecue! 4.3 Easy 1 h 25 min READ RECIPE
Side Dishes Jacket potatoes with taleggio and leeks Jacket potatoes with taleggio and leeks are a delicious vegetarian twist on the classic baked potatoes, featuring a gooey cheese center! 4.8 Easy 1 h 45 min READ RECIPE
Main Courses Jambalaya Jambalaya is a Creole cuisine recipe typical of New Orleans, a one-pot dish based on rice, meat, and shellfish with an intense and spicy flavor! 4.5 Easy 1 h 10 min Kcal 1119 READ RECIPE
Appetizers Japanese Gyoza (Meat Dumplings) Japanese meat dumplings, called gyoza, are a delicious traditional dish from the Land of the Rising Sun. Discover the recipe to make them at… 4.3 Difficult 45 min READ RECIPE
Appetizers Jerusalem artichoke flan The Jerusalem artichoke flan is an original and delicate appetizer with the light artichoke aftertaste of the Jerusalem artichoke. Also ideal… 4.1 Easy 1 h 15 min Kcal 346 READ RECIPE
Main Courses John Dory with peaches and chard John Dory with peaches and chard is a sophisticated main course, perfect for delighting your guests during a summer dinner. 4.3 Very easy 40 min Kcal 229 READ RECIPE
Main Courses Kale and Chickpea Burger The kale and chickpea burgers are perfect vegetarian burgers to enjoy this seasonal vegetable in a new way! Discover the quantities and recipe here. 4.6 Easy 60 min READ RECIPE
