Vegetable Paella
Vegetarian paella is a main dish, originating from traditional Spanish cuisine, that celebrates the richness and variety of fresh vegetables.
- Average
- 1 h 10 min
Whole wheat spaghetti with fake guanciale
Whole wheat spaghetti with fake guanciale is a tasty vegetarian main course, made with homemade fresh pasta!
- Average
- 50 min
- Kcal 560
Pasta with zucchini carbonara sauce
Pasta with zucchini carbonara sauce is a vegetarian variant of the classic carbonara: a creamy and tasty dish all to discover! Find here the…
- Very easy
- 25 min
- Kcal 543
Red Lentil Dahl
Red lentil dahl is a vegetarian recipe with spicy notes inspired by Indian cuisine, ideal to serve with basmati rice!
- Easy
- 2 h 10 min
- Kcal 445
Pasta with spinach and taleggio
Pasta with spinach and taleggio is a vegetarian first course with a stringy and creamy sauce, easy and quick to prepare. Discover the…
- Easy
- 20 min
Chickpea Masala
Chickpea masala is a tasty Indian recipe made with legumes and spices, ideal as a side dish or a vegetarian main course! Find out how to prepare it.
- Easy
- 45 min
Basmati rice with soy-marinated tofu and stir-fried vegetables
Basmati rice with soy-marinated tofu and stir-fried vegetables: an easy, tasty, and light recipe, perfect for a quick, complete vegetarian meal.
- Easy
- 30 min
Chickpea burgers
The chickpea burger is a vegetarian alternative to a meat burger. Perfect enjoyed on its own, it's also great for making tasty sandwiches!
- Easy
- 25 min
Mushroom Meatloaf
The mushroom meatloaf is a tasty vegetarian variant that you must try! Discover our recipe accompanied by a side of baked baby carrots.
- Average
- 2 h
Zucchini Frittata
The zucchini frittata is an easy and quick-to-prepare vegetarian main course, ideal to serve both hot and cold. Discover quantities and recipe!
- Easy
- 30 min
Rice, barley, and spelt with pepper and tofu sauce
The rice, barley, and spelt with pepper and tofu sauce is a vegetarian main course, tasty thanks to the flavor of the peppers and the aroma of saffron
- Easy
- 1 h 10 min
- Kcal 412
Linguine with mixed herbs, cherry tomatoes and spicy oil
Linguine with mixed herbs, cherry tomatoes and spicy oil is a vegetarian first course, light and ideal for the spring and summer season.
- Easy
- 30 min
- Kcal 554
Tatin of Stuffed Zucchini Flowers
The tatin of stuffed zucchini flowers is a tasty vegetarian savory pie with a wholemeal base and a filling with spring colors and flavors!
- Average
- 1 h 25 min
- Kcal 647
Pumpkin Savory Pie
The pumpkin savory pie is a vegetarian quiche enriched with melted scamorza cheese and pumpkin seeds, with a puff pastry base. Discover the…
- Easy
- 1 h 45 min
- Kcal 518
Brown rice with black cabbage and savoy cabbage
Brown rice with black cabbage and savoy cabbage is a healthy, tasty, and nutritious vegetarian main dish: discover how to prepare this simple recipe!
- Easy
- 1 h 10 min