Appetizers Bread baskets with filling The bread baskets are inviting single-portion appetizers filled with a tasty ragù and soft ricotta. Easy 1 h 10 min READ RECIPE
Main Courses Glazed BBQ ribs Glazed bbq ribs is perfect for those who love long-awaited main courses and with homemade sauce: here is the recipe! Easy 3 h READ RECIPE
Main Courses Crystal Dumplings The Chinese crystal dumplings, or crystal dumplings, are characterized by a thin and transparent dough that is steamed: discover the recipe! Average 1 h 10 min READ RECIPE
Appetizers Olive Ascolane (deep-fried stuffed olives) Olive Ascolane (deep-fried stuffed olives) are a traditional appetizer from the Italian Marche region. Find the recipe here to prepare them at home! Average 1 h 20 min READ RECIPE
Main Courses Manfredi with ricotta The recipe for manfredi with ricotta is a very simple and tasty first course typical of Campanian cuisine, enjoyed during the carnival period. Easy 4 h 50 min Kcal 1111 READ RECIPE
Main Courses Spicy ribs with citrus glaze The spicy ribs with citrus glaze prepared on the barbecue are a tasty and flavorful main course to serve to your friends! Easy 2 h Kcal 484 READ RECIPE
Main Courses Baked pasta Baked pasta is the Sunday first course par excellence. This rich and tasty favorite is prepared with tomato, meatballs, béchamel, and cheese! Easy 1 h 50 min Kcal 710 READ RECIPE
Main Courses Meat Pizza Meat pizza is a fun way to serve a main course that will win everyone over, especially the kids! A mix between an XXL meatball and a Margherita. Easy 60 min Kcal 364 READ RECIPE
Main Courses Stuffed pasta shells Stuffed pasta shells (conchiglioni) is a succulent first course, made with a pasta shape that lends itself to a rich and tasty filling! Average 1 h 45 min Kcal 658 READ RECIPE
Main Courses Cannelloni Cannelloni is a classic recipe of stuffed fresh pasta, ideal for Sunday lunch! Explore the recipe! Easy 2 h 20 min READ RECIPE
Main Courses Cuzzetiello with meatballs The cuzzetiello with meatballs is a unique dish in which hollowed bread holds a very rich filling. The sauce soaks the bread, making it irresistible Easy 1 h 10 min READ RECIPE
Appetizers Japanese Gyoza (Meat Dumplings) Japanese meat dumplings, called gyoza, are a delicious traditional dish from the Land of the Rising Sun. Discover the recipe to make them at… Difficult 45 min READ RECIPE
Main Courses Meatloaf stuffed with spinach and caciocavallo The meatloaf stuffed with spinach and caciocavallo is a variation of the classic meatloaf, filled with hard-boiled eggs and served with… Easy 2 h Kcal 1308 READ RECIPE
Appetizers Argentinian Empanadas Argentinian empanadas are typical pastries with a savory filling of beef, peppers, onions, and spices. Discover the doses and recipe! Average 2 h Kcal 387 READ RECIPE
Main Courses Stuffed Turkey Stuffed turkey is a sumptuous preparation that is well-suited for a lavishly set table at a special celebration. Average 3 h 5 min Kcal 1577 READ RECIPE