Farfalle with Smoked Salmon
Farfalle with smoked salmon is an easy and quick first course with a creamy and delicate sauce, enriched with cream. Discover the quantities…
- Very easy
- 25 min
Pasta and Potato Supplì
Pasta and potato supplì encompass a flavorful and cheesy first course from Campania. The crispy coating will make this street food irresistible.
- Difficult
- 1 h 30 min
Tuna and Pea Pasta
Tuna and pea pasta is a flavorful gluten-free first course, easy and quick to make, perfect as a quick dinner solution!
- Easy
- 25 min
- Kcal 477
Tuna Pasta
Tuna pasta is a super creamy first course made only with tuna and ricotta: easy and quick, it is prepared in the time it takes to cook the pasta!
- Very easy
- 15 min
Farmer's Soup
The farmer's soup is a simple and nutritious first course made with legumes and vegetables. A recipe from peasant cuisine, ideal for winter!
- Very easy
- 1 h 45 min
- Kcal 571
Garden Vegetable Fusilli
Fusilli all'ortolana is a vegetarian first-course dish made with seasonal vegetables, bringing the flavor of authenticity to the table.
- Easy
- 60 min
- Kcal 478
Tyrolean Flatbread
The Tirolo piadina is made with ingredients that evoke this area of Italy: speck, tomatoes, smoked scamorza, chives and stracchino cheese.
- Very easy
- 10 min
- Kcal 954
Omelette with stracchino and cooked ham
The omelette with stracchino and cooked ham is a tasty second course with cold cuts and cheese; great to enjoy freshly made or on a picnic.
- Easy
- 9 min
- Kcal 310
Farro bowl with spiced chickpeas, vegetables and yogurt sauce
Farro bowl with spiced chickpeas, vegetables and yogurt sauce: a healthy, nutritious and easy-to-prepare recipe, also perfect to take to work.
- Very easy
- 30 min
Spaghetti aglio e olio (Spaghetti with garlic, oil and chili pepper)
Spaghetti aglio e olio (spaghetti with garlic, oil and chili pepper) is an easydish to prepare. A traditional Italian recipe, perfect for a…
- Very easy
- 15 min
- Kcal 462
Swordfish rolls
Swordfish involtini (rolls) are a second course from Sicilian cuisine, in particular Catania. They're simple to prepare but very good.
- Very easy
- 25 min
- Kcal 175
Veal Milanese (Breaded veal cutlet)
Veal Milanese (breaded veal cutlet), a typical second course of the Milanese cuisine, is easy to prepare and known all over the world.
- Easy
- 28 min
- Kcal 1387
Quick pumpkin gnocchi
Quick pumpkin gnocchi is a quick and easy first course with autumn flavors. Find out here the doses and procedure to prepare the recipe!
- Easy
- 20 min
- Kcal 267
Scrambled Eggs
Scrambled eggs are perfect with bacon for breakfast or a quick lunch: discover the quantities, preparation and tips to make them soft and creamy!
- Very easy
- 10 min
- Kcal 130
Quiche Lorraine
Quiche Lorraine is a savory pie of French origin that has many variations: in our recipe, we have used the classic ingredients!
- Average
- 1 h 50 min
- Kcal 728