Baked frittata with asparagus and ricotta
Baked frittata with asparagus and ricotta: an easy, tasty and quick recipe to prepare. Perfect for lunch, dinner or a buffet, ready in a few…
- Easy
- 1 h 10 min
Beans and Mussels Soup
Beans and mussels soup: an easy and flavorful recipe that brings together sea and land, made with precooked cannellini beans. A warm and…
- Easy
- 1 h 5 min
Octopus and Stewed Beans
Octopus and stewed beans is a very flavorful main dish! Discover how to use the Grana Padano PDO crust and tips for making the recipe!
- Easy
- 1 h 40 min
Chicken stew with chestnuts and mushrooms
Chicken stew with chestnuts and mushrooms is a meat main course with autumn flavors, perfect to serve with polenta! Discover the doses and recipe
- Easy
- 2 h 20 min
Penne with five types of cabbage
Penne with 5 types of cabbage is a tasty and colorful vegan main course that will surprise you with its cheerful roundabout of flavors and textures!
- Average
- 1 h 10 min
- Kcal 504
Malloreddus with Pecorino
From the Sardinian tradition, malloreddus with pecorino is a simple main course made with Sardinian gnocchi topped with a delicious sauce!…
- Very easy
- 20 min
- Kcal 604
Crespelle (Crepes) cannelloni pasta
Crespelle, the Italian take on crepes, are a rich alternative to the classic Sunday dish of stuffed cannelloni pasta! Discover the recipe!
- Average
- 1 h 5 min
- Kcal 678
Strozzapreti pasta with octopus sauce
Strozzapreti pasta with octopus sauce is a first course with an amazing sea flavor: a very tasty dish of great impact.
- Average
- 1 h 5 min
- Kcal 423
Sausage and provolone pork loin rolls
The sausage and provolone pork loin rolls is a perfect second course for a dinner with friends. You can accompany it with a side dish of…
- Easy
- 40 min
Lemon and shrimp risotto
Lemon and shrimp risotto is a very tasty first course with a delicate flavor. A simple recipe that can be made all year round.
- Easy
- 40 min
Tomato tart
Bring this colorful and tasty tomato tart to the table. In this tart you can find many varieties of tomatoes to appreciate a very special rustic cake!
- Average
- 1 h 30 min
Pasta with eggplant pesto
Eggplant pesto pasta is a tasty and wholesome first course with a creamy and enveloping sauce, perfect to be served at room temperature as well!
- Easy
- 1 h 10 min
Zucchini stuffed with ricotta
Zucchini stuffed with ricotta is a vegetarian second course with spring flavors. Discover the doses and procedure to prepare this recipe!
- Very easy
- 1 h 5 min
Baked fish skewers
Baked fish skewers are a delicious and genuine second course. Discover here dopsi and how to prepare this delicious recipe at home!
- Easy
- 50 min
Zucchini lasagna
Zucchini lasagna are a perfect first course made with simple yet appetizing ingredients. Discover the recipe, step by step!
- Average
- 1 h 50 min