Main Courses Pasta with spinach and taleggio Pasta with spinach and taleggio is a vegetarian first course with a stringy and creamy sauce, easy and quick to prepare. Discover the… Easy 20 min READ RECIPE
Salads Crispy salad Rich side dish or light lunch (perhaps one of those for the office!)? Crispy salad is always ideal, you just have to try it! Easy 20 min Kcal 192 READ RECIPE
Main Courses Potato Pie Potato pie is a main course of home cooking, which manages to combine simplicity and flavor using a few genuine ingredients. Very easy 1 h 35 min READ RECIPE
Main Courses Quinoa Cocottes The quinoa cocottes are tasty little flans, with this pseudo-cereal, that will win over everyone, especially those who are gluten intolerant! Easy 50 min Kcal 467 READ RECIPE
Main Courses Pasta with pumpkins Pasta with pumpkins is a cheerful and colorful first course with vegetables carved in the shape of pumpkins, reminiscent of traditional… Easy 36 min Kcal 446 READ RECIPE
Main Courses Piadina culatello and artichokes The piadina with culatello and artichokes is a dish with refined flavors, a street food with a unique taste perfect to enjoy in good company! Easy 15 min Kcal 428 READ RECIPE
Sauces Fennel and Ginger Pesto The fennel and ginger pesto is a very simple and tasty sauce, with a fresh and irresistible touch perfect for winning over anyone! Very easy 20 min READ RECIPE
Main Courses Potato Roll The potato roll is a tasty main course filled with cooked ham and melting provola cheese. Discover the doses and procedure to make the recipe! Average 1 h 55 min Kcal 375 READ RECIPE
Appetizers Ricotta and artichoke flans Ricotta and artichoke flans are delicious finger foods, perfect for an aperitif. Discover the ingredients and procedure to make this recipe. Easy 55 min READ RECIPE
Main Courses Tasty pasta with artichokes Tasty pasta with artichokes is a truly flavorful first course, enriched with crispy bacon cubes and a mince of carrots and onions. Average 50 min READ RECIPE
Main Courses Spaghettoni with Scimudin Fondue Spaghettoni with Scimudin fondue is a truly exquisite creamy first course, made with the addition of spinach and Valtellina pesteda! Average 45 min READ RECIPE
Main Courses Gratinated Eggs Gratinated eggs are a delicious main course made with simple ingredients. Discover the quantities and procedure to prepare this recipe! Easy 45 min READ RECIPE
Appetizers Baked Potato Croquettes Baked potato croquettes, a light version of the typical potato croquettes, which are baked instead of fried. Discover the recipe! Easy 1 h 15 min Kcal 68 READ RECIPE
Main Courses Squid Risotto Squid risotto is an easy and tasty seafood main course, flavored with tomato paste. Discover how to prepare this creamy recipe! Easy 35 min READ RECIPE
Appetizers Vegetarian meatballs Vegetarian meatballs are an appetizer with a soft heart and an irresistible, coarse breading, golden and fragrant. Discover the quantities and… Easy 1 h 10 min READ RECIPE