Main Courses Gnocchi with tub gurnard Gnocchi with tub gurnard is a fish main course made with potato gnocchi dressed with a quick cherry tomato and tub gurnard sauce. Average 1 h 20 min Kcal 669 READ RECIPE
Main Courses Spatzle with tomato and lemon The spatzle with tomato and lemon is a tasty and fragrant first course, quick to prepare and ideal for a quick and delicious lunch! Very easy 35 min Kcal 370 READ RECIPE
Cakes & Baking Cocoa Bundt Cake with Coconut Heart The cocoa bundt cake with coconut heart is a soft dessert characterized by a delicious contrast of flavors and colors that will win you over… Average 1 h 10 min READ RECIPE
Cakes & Baking Chocolate-covered coconut cookies Chocolate-covered coconut cookies are the perfect treats to enjoy with English tea or to accompany an authentic Italian coffee. Easy 45 min Kcal 104 READ RECIPE
Desserts Ricotta lemon soufflé with lemon and cinnamon sauce The ricotta lemon soufflé is a delicate and fragrant baked dessert to be served cold, accompanied by a lemon and cinnamon sauce. Difficult 40 min Kcal 598 READ RECIPE
Main Courses Meatballs in the Microwave Meatballs in the microwave are a tasty, quick, and light alternative to traditional fried meatballs. Discover here the quantities and… Very easy 47 min READ RECIPE
Cakes & Baking Cake with pears and amaretti The pear and amaretti cake is a very soft and fragrant dessert, perfect for a snack. The combination of pears and amaretti is truly exceptional! Average 1 h 5 min Kcal 409 READ RECIPE
Cakes & Baking Diamantini (cookies) with rice flour The diamantini with rice flour are crumbly and melt-in-your-mouth cookies ideal as a snack, for breakfast, or for an afternoon tea. Easy 32 min Kcal 126 READ RECIPE
Main Courses Salmorejo Salmorejo is a first course from Andalusia, a rich and velvety sauce, perfect for refreshing and surprising everyone with its intense flavors. Easy 28 min READ RECIPE
Cakes & Baking Baked Ricotta with Lemon Baked ricotta with lemon is a simple dessert to prepare, with a fresh taste and inviting softness. Easy 1 h 45 min Kcal 433 READ RECIPE
Main Courses Carnival Lasagne Carnival lasagne is a hearty and delicious main dish typical of southern Italy, usually prepared during the Carnival period. Average 2 h 30 min Kcal 923 READ RECIPE
Cakes & Baking Poured Cake with Jam The poured cake with jam is a clever cake made with a process that involves filling during baking, simple and quick! Average 48 min READ RECIPE
Cakes & Baking Crumb cake with pears The crumb cake with pears is a New York-style dessert with pears and berries. A soft and fragrant cake with a delicious lime crumble. Easy 1 h 20 min READ RECIPE
Main Courses Tortelli alla Carbonara Tortelli alla carbonara is an innovative first course that reinvents a classic of Roman cuisine! Discover how to prepare this recipe at home. Average 1 h 30 min READ RECIPE
Appetizers Bread snails filled with diced ham and fontina The bread snails filled with ham and fontina are a delicious savory snack: small bites of bread filled with cheese and ham. Average 55 min READ RECIPE