Main Courses Risotto with turnip tops, anchovies, and garlic sauce Risotto with turnip tops, anchovies, and garlic sauce is a first course with intense flavors, enriched with crumbled taralli! Discover the recipe Easy 40 min READ RECIPE
Main Courses Farfalle with Smoked Salmon Farfalle with smoked salmon is an easy and quick first course with a creamy and delicate sauce, enriched with cream. Discover the quantities… Very easy 25 min READ RECIPE
Main Courses Wild boar stew Wild boar stew is a tasty and hearty main course. Slow cooking is the key to achieving tender meat, with intense flavors and aromas. Very easy 3 h 35 min READ RECIPE
Appetizers Salmon Canapés Smoked salmon canapés are an elegant appetizer, with lime cream and chives. Ideal for starting festive meals with taste. Easy 20 min READ RECIPE
Main Courses Roasted Guinea Fowl Roasted guinea fowl is a tasty main course, enriched with aromatic herbs and accompanied by vegetables. An easy dish with great visual impact. Easy 1 h 30 min READ RECIPE
Appetizers Duchess potatoes with spinach Duchess potatoes with spinach are a tasty and refined appetizer, perfect for parties. Discover the quantities and procedure to prepare the recipe! Easy 1 h 25 min READ RECIPE
Main Courses Rice soup with legumes Rice soup with legumes is a nutritious and wholesome winter first course, a comforting comfort food for winter! Discover the quantities and… Easy 1 h 5 min READ RECIPE
Appetizers Marinated croaker The marinated croaker, scented with citrus, is a fresh and refined fish appetizer, perfect for celebrations. Find out here how to prepare the recipe! Difficult 40 min READ RECIPE
Main Courses Confit cod on chickpea cream The confit cod on chickpea cream is a tasty and refined fish main course, perfect for celebrations. Discover the recipe's quantities and procedure. Average 50 min READ RECIPE
Main Courses Meat Ravioli Meat ravioli are a tasty first course, with a rich filling enclosed in a thin fresh pasta, enhanced by the delicate butter and sage seasoning. Average 45 min READ RECIPE
Main Courses Fregola with seafood Fregola with seafood is a main course with an intense flavor, with a cooking method that enhances the rustic texture of the pasta. Discover… Average 1 h 45 min READ RECIPE
Main Courses Apple and Gorgonzola Risotto Apple and Gorgonzola Risotto: a first course that combines sweet and savory, enhanced by a creamy blend of apple purée and beurre blanc.… Easy 60 min READ RECIPE
Main Courses Spinach and Taleggio Risotto Spinach and Taleggio risotto is an easy and tasty first course, combining delicate and intense flavors in a single dish. Discover the… Easy 40 min READ RECIPE
Main Courses Baked Gratinated Calamari Baked gratinated calamari: an easy and quick second course, baking gives lightness and a crispy golden crust. Discover doses and procedure. Easy 55 min READ RECIPE
Main Courses Capon broth Capon broth is a concentrate of aromas; the slow cooking and the skillful use of spices make it rich and full-bodied. Discover the quantities… Easy 6 h 20 min READ RECIPE
