Main Courses Spätzle with cream and speck Spätzle with cream and speck is a quick and tasty first course made with the typical egg and flour dumplings of the German tradition. Easy 25 min Kcal 580 READ RECIPE
Main Courses Penne with Monkfish and Cherry Tomatoes Penne with monkfish and cherry tomatoes is a gluten-free first course with monkfish and cherry tomatoes, perfect for enriching summer menus! Easy 55 min Kcal 455 READ RECIPE
Appetizers Mussels alla Busara Mussels alla busara are typical of Croatia, popular in Veneto and Friuli, a kind of drier peppered mussels with the addition of breadcrumbs. Easy 40 min Kcal 563 READ RECIPE
Appetizers Poke Poke is a Hawaiian dish: an appetizer made with tuna (or other fish) cut into cubes and marinated with soy and sesame seeds. Very easy 15 min Kcal 277 READ RECIPE
Desserts Sweet Whispers Sweet whispers are typical pastries from Bisceglie, small domes of very light dough filled with custard and covered with glaze. Average 1 h 10 min Kcal 329 READ RECIPE
Appetizers Savory Lady's Kisses Savory lady's kisses are the appetizer version of the typical almond sweets from Tortona. Perfect for enhancing your holiday buffets. Easy 45 min Kcal 102 READ RECIPE
Main Courses Red Cabbage Soup Red cabbage soup is a creamy vegetarian first course with many properties and vibrant colors ranging from deep purple to pink! Easy 1 h 10 min Kcal 226 READ RECIPE
Desserts Baked Stuffed Apples Baked stuffed apples are a rustic and easy-to-make spoon dessert, perfect as an end-of-meal treat or for a genuine fruit snack. Easy 35 min Kcal 385 READ RECIPE
Desserts Chocolate Cuccia Chocolate cuccia is a traditional Sicilian dessert prepared on the occasion of Saint Lucia on December 13th. Very easy 25 min Kcal 437 READ RECIPE
Main Courses Broccoli Risotto Broccoli risotto is a wholesome first course, simple yet flavorful, perfect for winter season menus. Easy 40 min Kcal 604 READ RECIPE
Main Courses Barley Vegetable and Turmeric Soup The barley, vegetable, and turmeric soup is a wholesome dish with rustic flavors, perfect for winter menus. Easy 60 min Kcal 306 READ RECIPE
Appetizers Zucchini and Ricotta Quiche with Ham Homemade pasta brisée, ricotta and egg filling, zucchini, chard and prosciutto cotto: the Italian quiche recipe that works warm or at room… Average 2 h READ RECIPE
Main Courses Baked Potato Frittata The baked potato frittata is very simple to prepare and is perfect to cut into cubes to enrich an aperitif or to serve as a second course! Very easy 60 min Kcal 357 READ RECIPE
Main Courses Veal Strips with Crunchy Vegetables Veal strips with crunchy vegetables are easy and quick to prepare, a colorful one-dish meal with an oriental flavor for last-minute dinners! Very easy 25 min Kcal 346 READ RECIPE
Side Dishes Chicory in a Pan Sautéed chicory is a versatile side dish with a slightly bitter and rustic flavor, featuring garlic and chili, ideal for serving with meat or… Very easy 30 min Kcal 96 READ RECIPE
