Main Courses Saffron Penne in Foil Saffron penne is a tasty recipe, easy and quick to prepare: penne with saffron made even better by cooking in foil. Easy 25 min Kcal 600 READ RECIPE
Cakes & Baking Crepe Suzette The Crepe Suzette, a typical Monégasque dessert, is a dish of flambéed crepes with a Grand Marnier sauce that gives it a unique flavor. Average 50 min Kcal 761 READ RECIPE
Side Dishes Pilaf Rice Pilaf rice is a recipe from Turkish culture, very simple to prepare and excellent for accompanying meat, fish, and vegetables. Very easy 50 min Kcal 445 READ RECIPE
Main Courses Morzello (Morzeddhu alla Catanzarisi) U' Morzeddhu, or morzello, is a typical dish of Calabrian cuisine originating from the province of Catanzaro, made with veal offal. Average 5 h 30 min READ RECIPE
Appetizers Vine Leaf Rolls The vine leaf rolls are one of the traditional dishes of Greek cuisine, a very unique and easy-to-prepare dish. Easy 1 h 45 min Kcal 152 READ RECIPE
Main Courses Pork Souvlaki Souvlaki are meat skewers typical of Greek cuisine, a very simple and tasty dish to prepare. Very easy 55 min Kcal 399 READ RECIPE
Pizzas and Focaccia Grape Flatbread The grape flatbread is a typical focaccia from the Tuscan culinary tradition, excellent in the autumn season when the grapes are very sweet. Easy 1 h 20 min Kcal 375 READ RECIPE
Main Courses Risi e bisi Risi e bisi is a classic Venetian recipe made with rice and peas, to be prepared during the fresh pea season with pods and fruit. Easy 2 h 10 min Kcal 610 READ RECIPE
Sauces Mustard (Dijon Mustard) Mustard is a famous preparation made from grape must and mustard, characteristic of French tradition, excellent to use as a condiment. Easy 2 h 25 min Kcal 195 READ RECIPE
Cakes & Baking Witch's Pumpkin Cookies Among Halloween recipes, pumpkin cookies are one of the most original desserts, simple to prepare and at the same time very tasty! Average 2 h 15 min READ RECIPE
Main Courses Cauliflower and turmeric soup with crispy chickpeas The Cauliflower and turmeric soup with crispy chickpeas is a creamy and spicy autumn first course. Discover the quantities and procedure of… Easy 50 min READ RECIPE
Main Courses Pumpkin Gnocchi alla Romana Pumpkin gnocchi alla Romana are a variation of the classic Roman-style gnocchi made with semolina and enriched with pumpkin pulp. Easy 55 min Kcal 473 READ RECIPE
Main Courses Pasta with porcini, sausage and crumbled chestnuts Looking for an autumnal and original first course? Here is the pasta with porcini, sausage, and crumbled chestnuts, with an enveloping and… Easy 60 min Kcal 911 READ RECIPE
Cakes & Baking Banana and Carrot Pancakes Banana and carrot pancakes are an original variant of the classic American pancakes, ideal for a nutritious breakfast or snack. Here is the recipe! Very easy 45 min READ RECIPE
Cakes & Baking Pan dei Morti (Bread of the Dead) Pan dei Morti (Bread of the Dead) are soft cookies typical of northern Italy. Spiced, rich in dried fruits and cocoa, prepared for the… Easy 60 min Kcal 760 READ RECIPE
