Main Courses Lasagna with Scampi, Cherry Tomatoes, and Fava Bean Pesto Lasagna with scampi, cherry tomatoes, and fava bean pesto is a truly delicious recipe for preparing lasagna, combining the flavors of land and sea. Very easy 1 h 20 min Kcal 751 READ RECIPE
Main Courses Artichoke lasagna with ricotta and capers Artichoke lasagna with ricotta and capers is a different way to prepare lasagna, an excellent spring Sunday first course. Very easy 1 h 5 min READ RECIPE
Main Courses Lasagna with lamb ragout Lasagna with lamb ragout is a main dish that combines one of the most beloved dishes, lasagna, with one of the symbols of Easter, lamb. Easy 1 h 42 min Kcal 935 READ RECIPE
Main Courses Lasagna with rabbit ragù and mushrooms Lasagna with rabbit ragù and mushrooms is a rich and hearty main course to celebrate Easter or for a special Sunday lunch! Very easy 0 min Kcal 841 READ RECIPE
Main Courses Lasagna with asparagus, eggs, and shrimp Lasagna with asparagus, eggs, and shrimp is a perfect main course to bring a touch of color and flavor to the festive table. Easy 1 h 25 min READ RECIPE
Main Courses Passatelli with zucchini pesto Passatelli with zucchini pesto is a variation of the traditional broth dish, seasoned with a tasty zucchini and sun-dried tomato pesto. Very easy 40 min READ RECIPE
Main Courses Baked Tagliatelle Casserole Baked tagliatelle casserole is a rich and hearty main course with fresh tagliatelle and a sauce of ricotta, peas, and sausage. Very easy 55 min Kcal 362 READ RECIPE
Main Courses Fresh pasta bundle with molten yolk The fresh pasta bundle with molten yolk is a delicious first course of fresh pasta filled with herbs and an egg yolk, closed in a bundle Easy 35 min Kcal 468 READ RECIPE
Main Courses Tagliolini timbale with white ragù The tagliolini timbales with white ragù are a very tasty first course to be enjoyed in pretty cocottes: tagliolini with white ragù and cheeses. Very easy 55 min Kcal 668 READ RECIPE
Main Courses Spring Vegetable Lasagna Spring vegetable lasagna is a rich and tasty first course, prepared with seasonal vegetables and flavored with a cheese fondue. Easy 1 h 40 min Kcal 615 READ RECIPE
Main Courses Fresh and tasty pasta with three pestos The pasta with three pestos is a really delicious tricolor first course: red for the beetroot, green with marjoram, and white with cheeses! Very easy 25 min Kcal 959 READ RECIPE
Main Courses Lasagna with Vegetable Confetti Lasagna with vegetable confetti is a delicious main course, made with diced vegetables that resemble confetti! Easy 45 min Kcal 669 READ RECIPE
Main Courses Lasagna with octopus ragù Lasagna with octopus ragù is a delicate first course with octopus, zucchini pesto, and confit cherry tomatoes between layers of thin egg pasta. Easy 3 h 25 min Kcal 554 READ RECIPE
Main Courses Lasagna with green beans, potatoes, and peas The lasagna with green beans, potatoes, and peas is a main course rich in vegetables, flavored with a special spring onion béchamel sauce. Easy 1 h 50 min Kcal 587 READ RECIPE
Main Courses Fregola with clams and chickpeas Fregola with clams and chickpeas is a delicious first course inspired by Sardinian tradition and made with the typical durum wheat semolina pasta Easy 50 min Kcal 449 READ RECIPE
