Main Courses Ham broth, flaky cod with crispy bread and radishes The ham broth, flaky cod with crispy bread and radishes is a dish composed of many elements with a bold and sophisticated taste. Average 2 h 20 min Kcal 785 READ RECIPE
Main Courses Fake veg ramen The fake veg ramen is a very original version of the famous Japanese recipe. A special broth and a truly special pasta shape! Average 2 h 30 min Kcal 527 READ RECIPE
Main Courses Vegan Spreadable Cheese The spreadable vegan cheese is made entirely with plant-based ingredients, perfect for enjoying on toasted bread crostoni! Easy 20 min Kcal 149 READ RECIPE
Main Courses Lemon Risotto Lemon risotto is a creamy first course without butter, with a delicate taste perfect for everyday menus as well as for a dinner with friends! Easy 32 min Kcal 420 READ RECIPE
Main Courses Pasta with tuna, herbs and cherry tomatoes Pasta with tuna, herbs, and cherry tomatoes is a tasty first course with fish and vegetables, perfect for any occasion! Easy 25 min Kcal 439 READ RECIPE
Main Courses Agnello kleftiko Lamb kleftiko is a traditional Greek recipe with Mediterranean flavors: slow cooking in parchment makes the meat incredibly tender! Easy 4 h 30 min Kcal 620 READ RECIPE
Main Courses Baked pasta with artichokes and scamorza cheese Baked pasta with artichokes and scamorza cheese is a simple yet tasty gluten-free main course, guaranteed to be cheesy and delightful: it will… Easy 55 min Kcal 1005 READ RECIPE
Main Courses Baked pasta with fennel and béchamel Baked pasta with fennel and béchamel is a delicious vegetarian main course with a delicate and enveloping taste, simple to prepare. Easy 45 min READ RECIPE
Main Courses One-pot rice The one-pot rice is a rich and hearty single dish made with zucchini and zucchini flowers, perfect for spring menus! Easy 40 min Kcal 369 READ RECIPE
Main Courses Baked Grouper with Artichokes Baked grouper with artichokes is a tasty and balanced fish main course, flavored with a lemon-scented emulsion and aromatic herbs! Easy 50 min READ RECIPE
Main Courses Purple Potato Culurgiones Purple potato culurgiones are a variant of the traditional Sardinian spike-shaped ravioli, seasoned with tasty sautéed artichokes. Average 1 h 40 min Kcal 609 READ RECIPE
Appetizers Tatin of Stuffed Zucchini Flowers The tatin of stuffed zucchini flowers is a tasty vegetarian savory pie with a wholemeal base and a filling with spring colors and flavors! Average 1 h 25 min Kcal 647 READ RECIPE
Main Courses Pasta with parsley pesto and pumpkin Pasta with parsley pesto and pumpkin is a vegetarian main course that is simple to prepare yet very tasty, flavored with Taggiasca olives. Very easy 30 min Kcal 802 READ RECIPE
Main Courses Pasta with beetroot and pecorino Pasta with beetroot and Pecorino is a first course with vibrant colors, simple, tasty but above all genuine! Easy 17 min Kcal 391 READ RECIPE
Main Courses Flatbread with Fried Sardines and Burrata The flatbread with fried sardines and burrata is a tasty way to enjoy flatbread as a main course or served in portions for delightful appetizers. Easy 35 min Kcal 1034 READ RECIPE
