Main Courses Tricolor meatballs You can't miss out on the tricolor meatballs. They are great for festive days or when you want to serve something tasty. Easy 1 h 25 min Kcal 525 READ RECIPE
Main Courses Croque monsieur The croque monsieur is a rich French-origin baked toast, filled with cooked ham, gruyere, and plenty of béchamel! Here is the recipe Very easy 22 min READ RECIPE
Main Courses Cevapcici Cevapcici are meatballs typical of Balkan cuisine, characterized by a spicy and strong flavor, also ideal for a barbecue! Easy 27 min Kcal 296 READ RECIPE
Main Courses Meatballs without eggs The mixture for the meatballs without eggs is made with plain yogurt and breadcrumbs. Flavored with ginger and paprika, you'll taste the flavor! Easy 35 min Kcal 226 READ RECIPE
Main Courses Sardinian gnocchetti with sausage and asparagus Sardinian gnocchetti with sausage and asparagus is a tasty spring first course with irresistible creaminess! Easy 30 min READ RECIPE
Main Courses Risotto with Savoy cabbage, speck, and fontina The risotto with Savoy cabbage, speck, and fontina is a creamy and succulent first course, ideal to prepare during the cold winter for a tasty treat! Easy 1 h 10 min READ RECIPE
Main Courses Potato and Lentil Curry Soup Potato and lentil curry soup is a simple, nutritious, and wholesome dish. A spiced comfort food for your home dinners! Very easy 50 min READ RECIPE
Main Courses Gnocchi with herb pesto Gnocchi with herb pesto are ideal for a flavorful, vegetarian, and especially original lunch. Everyone will really enjoy this first course! Easy 1 h 30 min Kcal 500 READ RECIPE
Main Courses Scaloppine with Taleggio and Radicchio Scaloppine with Taleggio and Radicchio are an alternative to lemon scaloppine. Discover doses, procedure, and tips for this main course! Very easy 27 min READ RECIPE
Main Courses Rabbit alla stimpirata Rabbit alla stimpirata is a typical Sicilian recipe, a tasty main course Easy 1 h 20 min READ RECIPE
Main Courses Sardinian ricotta ravioli Sardinian ravioli are a main course from the culinary tradition of Sardinia. Their sweet and sour filling will pleasantly surprise you. Easy 50 min Kcal 742 READ RECIPE
Main Courses Pasta with artichoke ragù Pasta with artichoke ragù is a very simple and tasty vegetarian main course that will win everyone over! Easy 1 h 30 min Kcal 530 READ RECIPE
Main Courses Tortelloni with Swiss chard and Parmesan cream The recipe for tortelloni with Swiss chard and Parmesan cream is perfect for serving a simple and tantalizing first course in a different way. Easy 45 min Kcal 677 READ RECIPE
Main Courses Sausage and Spinach Risotto The sausage and spinach risotto is a very simple and tasty main course, perfect for a quick lunch without sacrificing flavor! Easy 45 min READ RECIPE
Main Courses Guinea fowl stew Guinea fowl stew is very simple to prepare and will win you over with its rich and succulent flavor... don't forget the bread for dipping! Easy 1 h 10 min Kcal 340 READ RECIPE
