Main Courses Warm Rice Salad with Three Broccolis The warm rice salad with three broccolis enriched with chicken strips is a tasty and nutritious dish, perfect for lunch at the office! Easy 50 min READ RECIPE
Main Courses Risotto verza e salsiccia The savoy cabbage and sausage risotto is a winter first course with a rustic and decisive flavor, a treat for the coldest evenings! Discover… Average 60 min READ RECIPE
Main Courses Winter Rice Salad with Turnip Greens and Ragusano A winter rice salad with turnip greens and Ragusano cheese, for a substantial and tasty lunch break! Learn how to make it by adding pine nuts… Easy 35 min READ RECIPE
Main Courses Trofie with Cod Sauce Trofie with cod sauce is a delicious main course that is simple to prepare, perfect even for Christmas Eve menu! Discover the ingredients and recipe! Easy 40 min READ RECIPE
Main Courses Blue Crab Spaghetti Blue Crab Spaghetti is an extremely flavorful first course. Discover how to cook these shellfish to best enhance their taste! Average 55 min READ RECIPE
Main Courses Plin Ravioli with Brown Sauce Plin ravioli with brown sauce are a tasty variant of the typical Piedmontese first course, seasoned with brown butter and sage! Discover the recipe Difficult 3 h 20 min READ RECIPE
Main Courses Lasagne without Béchamel Lasagne without béchamel is a delicious baked lasagna dish made with meat ragù, melty mozzarella, and Parmesan. Discover the ingredients and recipe! Easy 1 h 50 min READ RECIPE
Main Courses Baked Swordfish Baked swordfish is a simple and wholesome main course, perfect for everyday menus. Discover here the quantities and procedure of the recipe! Easy 40 min READ RECIPE
Main Courses Stracciatella in vegetable broth Stracciatella in vegetable broth is a vegetarian version of the classic Roman recipe. Instead of meat broth, vegetable broth is used! Easy 60 min READ RECIPE
Main Courses Venere rice with broccoli and seafood Venere rice with broccoli and seafood is a rich and flavorful winter first course! Discover here the doses and procedure to prepare this recipe. Average 60 min READ RECIPE
Main Courses Vegetarian Cabbage Rolls Vegetarian cabbage rolls are a rich and tasty winter main course! Discover the ingredients and procedure to prepare this delightful recipe Easy 50 min READ RECIPE
Main Courses Tajarin 30 yolks with sausage ragout The tajarin 30 yolks with sausage ragout is a rich and flavorful fresh pasta main course, typical of Piedmontese cuisine. Discover the recipe! Average 2 h READ RECIPE
Main Courses Spinach dumplings Spinach dumplings are a vegetarian variant of the classic Tyrolean dumplings. Instead of broth, they are served with butter and sage! Average 40 min READ RECIPE
Main Courses Pici cacio e pepe Pici cacio e pepe is a creamy first course made with fresh pasta. Discover how to prepare this recipe at home starting from the dough! Average 55 min READ RECIPE
Main Courses Pasta with zucchini, shrimp, and cherry tomatoes Pasta with zucchini, shrimp, and cherry tomatoes is a super tasty and easy-to-make first course. Discover our recipe with cherry tomatoes! Easy 50 min READ RECIPE