Main Courses Chestnut gnocchi without gluten The chestnut gnocchi without gluten are a ricotta-based variant perfect for rustic first courses with a genuine flavor. Discover doses and recipe! Easy 30 min READ RECIPE
Main Courses Creamy Mushroom Scaloppine Creamy mushroom scaloppine is a tasty meat main course enriched with cream, an even more irresistible variant! Discover the recipe Easy 50 min READ RECIPE
Main Courses Vegan Baked Pasta with Cauliflower Vegan baked pasta with cauliflower is a simple and tasty main course enriched with plant-based béchamel sauce. Discover how to prepare the recipe! Easy 55 min READ RECIPE
Main Courses Gnocchi with mushrooms and provola Gnocchi with mushrooms and provola is a creamy and tasty first course, perfect for autumn, with simple ingredients and an irresistible taste. Average 2 h 5 min READ RECIPE
Main Courses Roast with mushrooms Roast with mushrooms is a light and tasty meat main course: tender slices of turkey breast cooked in a pan served with a creamy sauce. Easy 1 h 25 min READ RECIPE
Main Courses Seafood Pasta and Potatoes Discover the recipe for seafood pasta and potatoes, a creamy and flavorful main course that combines Neapolitan tradition with the taste of seafood. Difficult 1 h 50 min READ RECIPE
Main Courses Spinach Burger Spinach burgers are easy-to-make vegetarian burgers at home. They are lactose-free, enriched with potatoes and chickpeas. Discover the recipe. Easy 40 min READ RECIPE
Main Courses Pasta with ricotta and cherry tomatoes Pasta with ricotta and cherry tomatoes is a creamy and tasty first course, easy and quick to prepare with very few ingredients! Discover the… Easy 30 min READ RECIPE
Main Courses Ricotta cutlets Ricotta cutlets are a vegetarian main course wrapped in a crunchy corn flakes breading. Discover this easy recipe! Easy 30 min READ RECIPE
Main Courses Paella with shrimp, squid, and Iberian presa Discover the recipe for paella with shrimp, squid, and Iberian presa: a delicious one-pot dish that combines fine Spanish meat with seafood Difficult 3 h 45 min READ RECIPE
Main Courses Cuttlefish in Air Fryer Discover how to achieve tender and flavorful cuttlefish in an air fryer, enriched with a crispy and golden breading! Here are the doses and recipe. Easy 15 min READ RECIPE
Main Courses Plin stuffed with Neapolitan ragù The plin stuffed with Neapolitan ragù is a gourmet first course that combines two typical preparations of Italian cuisine. Discover the… Difficult 7 h 20 min READ RECIPE
Main Courses Fregola with seafood and samphire Fregola with seafood and samphire: a gourmet first course inspired by the flavors of Sardinia, rich in Mediterranean aromas! Discover the recipe. Average 55 min READ RECIPE
Main Courses Grilled Mackerel with Citrus Sauce Grilled mackerel with citrus sauce is a light and fragrant fish main course, served with a side of radicchio. Discover the recipe Easy 50 min READ RECIPE
Main Courses Venison Roast Venison roast is a meat main course for special occasions: tender, aromatic, and rich in flavor. A refined recipe to impress your guests! Average 1 h 30 min READ RECIPE
